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Krone – ‘Rosé Cuvee’ Brut

South Africa
South Africa
Wine
Sparkling

The Facts

Origins South Africa

Varietal Champagne & Sparkling - NV

Cepage 92% Pinot Noir, 8% Chardonnay

Winemaking Bottle-fermented on the lees, and prior to disgorging, the bottles are packed in wooden pupitres. Rémuage done by hand.

Alcohol Content 11.5 %

Serendipity Markets California, Texas

The Character

Tasting Notes Gossamer pink, silvered and shifting. Haunting aromatics of frais de bois, wild yet chaste, the strawberry edged in papaya pip spice. Ethereal notes of rosewater skate along denser tones of crushed orange peel, the verdant oil spritzy and full of life. Pinot noir led, the terroir is vividly sketched on the palate, sun-baked stones, the perfect ripeness of gentle summer, strawberries, white peach, tangy cranberry freshness. The acids are lemony and soft, light and buoyant. A deeper tug into fresh cream, a layered mouth-coating mousse, finishing with lingering notes of toasted hazelnuts.

Overall Ethereal & Aromatic

Mouthfeel Buoyant with layered mouth-coating mousse

Aromas Strawberry, rosewater, papaya, stones, white peach, cranberry, toasted hazelnuts

Selling Point Truly a handcrafted wine that will class up any gathering

Pairings Charcuterie, melty Camembert, rolled porchetta, salmon

The Story

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About Krone

Brand Story

Twee Jonge Gezellen is among the oldest farms in the Western Cape. The historic Twee Jonge Gezellen farm in Tulbagh is the home of Krone, a collection of notable, vintage-only South African Méthode Cap Classiques made from grapes grown and night-harvested in this distinctive terroir. Twee Jonge Gezellen estate became wine-producing in the 20th century and, in a continuation of the founding pioneer spirit, invented cold fermentation in the 1950s, among other firsts.
Winemaker Stephan de Beer and cellarmaster Rudiger Gretschel love what they do. Which is why they have the passion to do it right.

Brand Story

Twee Jonge Gezellen is among the oldest farms in the Western Cape. The historic Twee Jonge Gezellen farm in Tulbagh is the home of Krone, a collection of notable, vintage-only South African Méthode Cap Classiques made from grapes grown and night-harvested in this distinctive terroir. Twee Jonge Gezellen estate became wine-producing in the 20th century and, in a continuation of the founding pioneer spirit, invented cold fermentation in the 1950s, among other firsts.
Winemaker Stephan de Beer and cellarmaster Rudiger Gretschel love what they do. Which is why they have the passion to do it right.

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    • Number of BOTTLES of Krone – ‘Rosé Cuvee’ Brut