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Copertino – Riserva

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Stock Quantities
Italy
Puglia
Wine
Red

The Facts

UPCs
  • 2015 (750ml) - 7 45163 62330 6
  • 2013 (750ml) - 7 45163 62330 6
Origins Italy > Puglia > Copertino
Appellation Copertino
Varietal Negroamaro
Cepage 100% Negroamaro
Winemaking Maceration is 7 - 8 days at 28°C followed by gentle pressing, fermentation, and aging in stainless steel.
Markets California

Trade and Media

The Character

Overall Intense & Ethereal
Aromas Mediterranean vegetation, ripe fruit, leather, almond, blackcurrant
Mouthfeel Full & Rich
Tasting Notes Ruby red with garnet hints. Intense, full, rich and ethereal aromas of blackberry, plum, Mediterranean vegetation, ripe fruit, and leather. Warm, rich and generous, with complex tones and flavors of almond and blackcurrant.
Pairings Pizza, burgers, red sauce and meat pasta.
Sustainability
  • 2015 - Sustainable In Practice
  • 2013 - Sustainable In Practice

The Story

This Riserva wine is made only in the best vintages and released at the winemaker's discretion after several years of bottle aging.

About Copertino

Brand Story

The Copertino Cooperative was established in 1935 when a group of visionary growers, from a tiny town in the heart of the Salento peninsula's wine growing region, decided to produce higher quality wine from their traditional indigenous grapes. By maintaining lower yields in the vineyards and with meticulous attention to detail in the cellar, the resulting wines emphasized the terroir of the region and the DOC Copertino was ultimately established in 1976. Today the cooperative numbers 300 proud members who each manage their own harvest. The area under vine is made up of 300 hectares planted mostly to traditional varieties: Negroamaro, Malvasia Nera, and Primitivo.


Brand Story

The Copertino Cooperative was established in 1935 when a group of visionary growers, from a tiny town in the heart of the Salento peninsula's wine growing region, decided to produce higher quality wine from their traditional indigenous grapes. By maintaining lower yields in the vineyards and with meticulous attention to detail in the cellar, the resulting wines emphasized the terroir of the region and the DOC Copertino was ultimately established in 1976. Today the cooperative numbers 300 proud members who each manage their own harvest. The area under vine is made up of 300 hectares planted mostly to traditional varieties: Negroamaro, Malvasia Nera, and Primitivo.

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