Texas’s Premier Source for Quality Wines
Bringing the world closer by delivering great terroir to your table.
PORTFOLIO OF BRANDS
Explore our ambitious, diverse list of premium brands
CATALOG OF PRODUCTS
Browse the full line of Serendipity Wines’ Texas collection
Why Serendipity
We love wine. We love the culture, the people, the places, the stories… and, more than anything, we love sharing wine and fostering the community that wine creates.
To that end:
- We are a team of dedicated and knowledgeable wine folk sharing our expansive (and expanding) portfolio of wine and spirits in our home state of Texas.
- We believe in building and maintaining lasting relationships through excellent customer service, transparency, and integrity.
- We are dedicated to the stories and terroir of wine and believe that those are best experienced through clean, quality, transparent wines.
CUSTOMER SERVICE
We are passionate, relentless and creative about delivering unmatched service. With a dynamic team of 46 sales reps and warehouses in each major metropolitan area, we are able to support customers across the state.
EXTENSIVE CATALOG
From deep roots in Italy to budding brands with strong green practices, we offer a collection of some of the finest estates & grower-producers from across the globe.
INDUSTRY LEADERS
Serendipity specializes in fostering and maintaining long-term winery partnerships that prioritize our brands, with over 16 years of established relationships within the Texas market.
STRENGTH & STABILITY
With distribution points in Texas, California and a National Import business serving 40+ states, we are able to shape and nimbly respond to demand while ensuring value & consistency for our customers.
Premier Brands
Wines of the Week
Texas
Lagarde Bordeaux White AOC 2020
Crowd-pleasing Bordeaux Blanc: Vignobles Raymond produces the highest quality AOC Bordeaux organic wines in the Entre-Deux-Mers 60% Sauvignon Blanc, 40% Semillon Clean...
Vola Via Sweet White Wine NV
A sweet, effervescent delight: Produced by the 4th generation Cielo family in Romeo-and-Juliet country Made from blended, native Veneto varietals Aromatic and fresh...
Westside Crossing Chardonnay Russian River 2019
Toasty and complex Chard from an iconic producer: Westside Crossing, a second label from Moshin Vineyards, is committed to creating appellation wines that provide both great...
Airfield Estates Red Wine 2020
A Washington Bordeaux blend that over-delivers: Airfield Estates vineyard is situated in the heart of the Yakima Valley and is run by a 5th generation sister-brother duo 60%...
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Our boot scoot around Italy wouldn't be complete without a stop in to one of the world's most popular sparkling wine destinations: Prosecco! According to regulations, Prosecco must be made from the indigenous “Glera” variety (at least 85%). You can also expect an addition of up to a maximum of 15% other varieties: Verdiso, Chardonnay, Pinot Bianco, Pinot Grigio and Pinot Nero (vinified in white). And we can't recommend enough @TenutaSantome_Official's Extra Dry Prosecco.
Located in the province of Treviso, in the heart of Prosecco, you'll find Santomè's 75 hectares of vines. This non-vintage offering is made purely from Glera with a delicate abv of 11%. Orchard fruit and florals dominate (apples 🍏 and acacia 🌸), supported by a fine and persistent perlage. Pairing wise, this brut is a home run with sushi and seafood, salami sandwiches, or Grana Padano chips.
Fresh and soft, this is classic, approachable Prosecco at its best. Reach out to your rep for pricing and availability, today!
NEW Blog Post 📓 Travel with Oran Lopez-Reed and our National Imports Division as they tour Italy! The first stop on this three-part series? Piemonte, where they are welcomed by our long-time partner: @MarchesiIncisaWines
Link in bio to read 🤓
#SerendipityImports #SerendipityNational #MarchesiIncisa
Wine dinner alert 📣 Come out to @SylverSpoonDinnerTheater to enjoy this five course dinner with the delicious wines of @AncientPeaks:
- Menu -
Gulf Shrimp Street Taco | Fried Peach | Avocado
Sauvignon Blanc
Charred Poblano Soup| Cilantro Crema
Cabernet Sauvignon
Pork Wing | Garlic Parmigiana | Gremolata
Renegade
Chicken Saltimbocca | Brown Butter | Prosciutto
Zinfandel
Key Lime Cheesecake| Candied Lemon
Chardonnay
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📅 Thursday, August 25th at 7pm
🎟 Ticket link in @SylverSpoonDinnerTheater's bio!
#SerendipitySanAntonio #AncientPeaks #WineDinner #DinnerTheatre #WinePairing
When it comes to Amaro, we couldn't agree more: "Italians do it better." And the Vecchio Amaro del Capo by @distilleriacaffo is exactly what has us in the spirit this Saturday!
An unctuous and herbal digestif, this Amaro boasts 29 herbs and botanicals 🌿 Licorice, peppermint and aniseed are the most pronounced flavors here, complemented by bittersweet orange, delicate chamomile, lavender and clove. If you're wondering how Caffo has created something so seamless and expressive, this recipe has been in their family for over four generations!
The mixing potential here is endless: try it in a manhattan, classic sours, or summer Negroni recipes. Cheers!
Photo Credit: @FoodBeverageScout
If you've been following along on our travels through Italy, you'll have noticed what a blast our teammates had at @MarchesiIncisaWines. While touring their Grignolino vineyards, Filiberto introduced Kelli and Karen to the local “Big Bench” art installation. The vision came from Chris Bangle, an American artist who hoped to create a place to view the Langhe landscape through the eyes of a child. And while these benches have become a symbol of the Langhe, where the project began, there are now over 240 installations across Europe.
Take this as your Friday reminder to do something that makes ya feel like a kid again! And for more stellar views of the Langhe, head to yesterday's video on Marchesi Incisa's vineyards 😉🎞
Join the Serendipity team for a look back on our travels to @marchesiincisawines! The Marchesi Incisa family may have roots in Piemonte over 1000 years old, but just look at those 2022 grapevines...
On this visit:
Stephanie, repping #SerendipityAustin
Karen, Director of Brand Strategy
Kelli, Director of Marketing for #SerendipityNational Imports 🏍️
Michelle, repping #SerendipityNorCal
Tammy, repping #SerendipitySoCal
A pretty cool winery cat 😺
Can you name this famous Italian wine region with just a few clues?
🍇 Geographically, this region touches the Adriatic Sea, the Po river, the Apennine Mountains and almost fully reaches Italy's west coast.
🍇 They are the homeland of Parmigiano Reggiano, Balsamic vinegar, and Prosciutto di Parma. (Not to mention Ferrari, Lamborghini, Maserati, De Tomaso and Ducati…)
🍇 This region produces a famous sparkling red wine: Lambrusco!
Drop your guesses or Google searches in the comments below...
Photos by @cantinapuianello
Why not start our tour of Italy with something a little sweet? Beat the heat with this traditional, vibrant red sparkler from Emilia-Romagna: Broletto Lambrusco by @CantinaPuianello.
Named after the village from which the winery hails, Cantina Puianello grows three organic varieties of the Lambrusco grape (Maestri, Marani, and Salamino) and combines them with the intensely hued Ancellotta. The resulting wine is fizzy, pleasantly full-bodied, and bold in color.
Fun fact: A "broletto' is an Italian community outdoor gathering space, often surrounded by gardens or vineyards. and that is exactly what this Lambrusco screams for - cheese🧀, charcuterie 🥓, a soft summer breeze 🍃... perfection!
Come away with us to Italy ✈️ 🇮🇹 Several of our teammates recently boot-scooted their way across Europe's most fashionable boot. Join us all month long for their insider perspectives and some serious summer fun. Where will we stop first?
Let's taste Troon Kubli Bench Amber with Nate Winters, Sales Director for Troon Vineyard. This orange wine is made by one of the world's only Certified Regenerative and Certified Biodynamic producers— it's all about the quest to put back more than they take from their plants and soils.
#SerendipitySips #TroonVineyard #BiodynamicWine #RegenerativeWine #SerendipityNewNew
We love seeing @Nals.Margreid featured as one of @VinologyHouston's weekly wine flights ✈️ It's the next best thing to traveling to Trentino-Alto Adige in person 😉
Nals Margreid is a name associated for centuries to wine production and wine culture. Their traditions goes back to 1764, when the Campi estate was built. Nals Winery was founded in 1932 and with the merge of Margreid Winery in 1985, Nals Margreid was established.
The Alps and Dolomites dominate the landscape and define the terroir. To the north, the Alps protect against cold winds & air masses with their heavy precipitation. To the South, a high proportion of Dolomite limestone characterize the diversity, complexity, and salinity of Nals Margreid wines.
Who's thirsty?
#SerendipityHouston #Vinology #VinologyHouston #HoustonFoodie #WineFlight #AltoAdige #Dolomites #VinItaly #Terroir #WineFeature
We are excited to announce and welcome @DavisFamilyVineyards to our growing portfolio! Guy Davis and his family winery are an iconic part of the Russian River Valley in Sonoma County, based in Healdsburg. His winemaking began in the late 80s, and for 25 vintages the Davis Family label has churned out stellar Pinot Noir, Chardonnay, Zinfandel, and increasingly a broader range of wines from Mendocino to Monterey County.
In partnership with Serendipity, we currently carry Davis Family Vineyards Chardonnay, Cuvee Luke, Cab 5 Red Bordeaux Blend and Pinot Noir. Hit the link in bio to learn more about these organic offerings!
#SerendipityNewNew #SonomaCounty #SustainableWine #SonomaWine #SipSonoma #SonomaCountyWine #BiodynamicWine #DavisFamilyWines
This last Spring, several folks from the Serendipity crew had the pleasure of visiting @FreyWine. While there, they even had the chance to try out some Biodynamic preparations! Here's Mark, our Director of Chains (and Sake Specialist, to boot), working on preparation #500: horn manure.
This preparation has numerous benefits to the land, but key among them are improved soil structure and better nutrient retention. Undamaged and well-formed horns are collected from cows that have calved at least once. They're filled with clean dung from lactating cows and buried in earthen pits from 4 to 6 months. After it has dried, they return the 500 to the soil. Seen here, Brand Manager Vanessa happily swishes the 500 onto the berm.
#OrganicWine #FreyVineyards #FreyWine #BiodynamicWines #MendocinoCountyWines #FamilyOwnedWineries #Biodynamic #BiodynamicPrep
NEW ✨ Blog Post ✨ Maysara, meaning ‘the wine house’ in Farsi, embodies a holistic philosophy that comes alive in each of their many Pinots. Take a walk through this unique space in the foothills of Oregon’s Coast Range alongside several visiting Texas teammates as they explore this certified Biodynamic paradise!
Read up at the link in bio 🔺🔺
Let's taste Paxton MV Shiraz with Morgan, our Brand Analyst! This #Biodynamic beauty comes to us from the McLaren Vale. Spoiler alert-- it's amazing with Texas BBQ 🔥🍷
Calling all our tequila fans out there 📣 We are proud to announce the addition of @TequilaBuendia to our growing book of #SerendipitySpirits. Friends for over 20 years, Titus Barrios and Brandon Ceccardi co-founded Tequila Buendia after building homes together for families in Mexico.
This small batch, ultra-premium brand is committed to both quality and craft. They've won numerous recognitions from the San Francisco World Spirits Competition, International Sip Awards and the Bartender Spirits awards. Smooth and soft on the palate, their blanco shows pronounced notes of cooked agave, black pepper, and citrus. Buendia is perfect for sipping, shooting, or mixing.
Welcome, Buendia! It's going to be hard to NOT have a good day with you around...
Greetings from @OregonPinotCamp! We asked Matt, our Regional Sales Director for Central Texas, to give us the 411 on his experience:
"In January of 2020 I got the very exciting news that @LeftCoastWine had nominated me to attend Oregon Pinot Camp, I was unbelievably excited. Two and a half years later I finally got my chance to attend, and it was such an absolutely wonderful experience, even if I had allowed it to build and build in my head leading up to it! Whether it was going to the opening event of Chardonnay's and Crab at @ArgyleWinery, or the Salmon Bake with large format library wines, the 50+ participating wineries made us all feel so very welcome and special. The daily seminars were amazing as we were bussed to multiple properties and were provided the opportunity to dive deeply into what makes Oregon so special for wine. And to me the thing that continued to resonate was how many winemakers, Sales people, Cellar Masters, Vineyard managers spoke about the community there and that none of them could truly thrive without all of them being able to. The true camaraderie and desire to showcase their neighbors to us and speak so highly of each other.
The true highight was Tuesday night and being able to take Christina Lee from Central Market & Brad Fox from the @Art_Of_Cellaring to visit Left Coast with me. We of course toured the property in the jeep, stopped at each of the single vineyards and took in the terroir, and then ate pizza outside under the stars and laughed and joked with Suzanne, Taylor and Shardul until nearly midnight.
I have a much better understanding for the multiple AVA's now, I have new friends, and stronger relationships now because of this time, and a stronger bond with wines and wineries that I already held dear."
#PinotCamp #SerendipityAustin #LeftCoastCellars
It's happening TONIGHT! Pop in from 5-8 to @TheMeteorAustin for a friendly neighborhood tasting of select Rosenthal Wines. We'll see you there...
📍2110 S Congress Ave Austin, TX 78704
🍷 $15
#SerendipityAustin #WineTasting #RosenthalWineMerchant #MeteorAustin #WineBar #AustinWino #AustinFoodie #Winestagram #WineEnthusiast #GoLocal
If you've visited wine country in the Pacific Northwest in the springtime, you've probably noticed the vibrant waves of wild mustard that annually make their guest appearance. This cover crop has a multitude of benefits when it comes to holistic, sustainable viticulture. These little yellow flowers help to:
🌱 Increase organic compounds in the soil.
🌱 Create biofumigants to ward off unwanted pests, including nematodes.
🌱 Redistribute nitrogen.
🌱 When foraged responsibly, they also make for a refreshing, addition to seasonal recipes.
#SustainableAgriculture #SustainableAg #Biodynamic #BiodynamicWine #Mustard #WildMustard #WineNerd #CoverCrop #Biodiversity #Viticulture
Reposting from our resident fine Italian wine and spirits specialist, @FoodBeverageScout ☕️🍸(Psst, he knows good booze…)
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This is called Dirty Chai Martini made with @grandbrulot, vodka, jagermeister cold brew, espresso and chai syrup. It’s a must to try @amrinathewoodlands
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#SerendipityHouston #SerendipitySpirits #grandbrulot #coffeeliqueur #vsopcognac #coffeelife #coffeecognac #cognac #coffeespirit #espresso #vsop #vsopcognaccafe #cognaclover #cognaclife #drinkup
