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Kivelstadt Cellars

Kivelstadt founding in 2010 by Jordan Kivelstadt, focusing on food friendly, unique fermentation, organic and biodynamic vineyards with minimal intervention. This selection of wines represents the core SKU focus.

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3 Comments

  1. Leslie Higgs

    I’m a fan of the Kivelstadt line. I enjoyed the wines more and the pricepoint was better than I remembered.

    Reply
  2. Matthew Chumlea

    I think that this winery makes sense to pick up and the low alcohol category is something that will play into this

    Reply
  3. Bret Tisdale

    Cool wines obviously. Will need a couple of key sales to carry the message. Red Blend, SB are my picks. Rose’ Least Fav.

    Reply

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