Bergh

Bergh has been developed by the Gruber family, a winegrowing family since 1814, adhering to organic and sustainable farming principles.
Already at the young age of 16, Ewald Gruber, whose family had been growing vines in Röschitz since 1814, to become one of Austria’s best wine growers. Many years, and many vintages later, Ewald now manages the family company together with his siblings Maria and Christian. The family vineyards are 100% organic, and situated in the sub-region Weinviertel, within Niederösterreich.