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Bacchus – Pinot Noir

Price Matrix
Stock Quantities
USA - CA
California
Wine
Red

The Facts

UPCs
  • 2022 (750ml) - 7 36211 61731 6
  • 2021 (750ml) - 7 36211 61731 6
Origins USA - CA > California
Appellation California
Varietal Pinot Noir
Cepage 100% Pinot Noir
Markets California, Texas

Trade and Media

The Character

Overall Friendly and versatile
Aromas Raspberry, tart cherry, spice
Mouthfeel Supple and balanced
Pairings Mushroom Ravioli, Pork Potstickers, Miso Salmon
Sustainability 2021 - Vegan, Sustainable In Practice

About Bacchus

Brand Story

David Gordon has been the wine director at Tribeca Grill, the famed New York City restaurant since 1990. Owned by restaurateur Drew Nieporent and actor Robert DeNiro, Tribeca Grill features a dynamic wine program with a list of over 1800 selections and is a Grand Award winner from the Wine Spectator-one of only 6 in New York City.
David created the Bacchus label to offer great value California wine by utilizing the many contacts he has in Napa and Sonoma to source the finest grapes available. Producers such as Caymus, Lewis Cellars and Miner Family provided grapes and helped with the winemaking for earlier cuvees. The wineries that are currently used wish to remain anonymous, but the quality has remained very high.

Brand Story

David Gordon has been the wine director at Tribeca Grill, the famed New York City restaurant since 1990. Owned by restaurateur Drew Nieporent and actor Robert DeNiro, Tribeca Grill features a dynamic wine program with a list of over 1800 selections and is a Grand Award winner from the Wine Spectator-one of only 6 in New York City.
David created the Bacchus label to offer great value California wine by utilizing the many contacts he has in Napa and Sonoma to source the finest grapes available. Producers such as Caymus, Lewis Cellars and Miner Family provided grapes and helped with the winemaking for earlier cuvees. The wineries that are currently used wish to remain anonymous, but the quality has remained very high.

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