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Basserman Jordan – Hohenmorgan Riesling Grosses Gewachs

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Germany
Pfalz
Wine
White

The Facts

UPCs 2019 (750ml) - 7 47505 00407 1
Origins Germany > Pfalz
Varietal Riesling
Cepage 100% Riesling
Winemaking The grapes were carefully pressed and the must was fermented in stainless-steel tank and traditional large oak casks. After the fermentation, the wine rests for 10 months on the lees and is released almost a year after the harvest.
Aging Aged 10 months on the lees before bottling.
Alcohol by Volume 13.0%
Annual Production 600 cases
Markets California

Trade and Media

The Character

Overall Great power and significant aging potential
Aromas Ripe peacha nd apricot combined with minerality and spice
Mouthfeel Rich and almost creamy
Tasting Notes A rich, almost creamy Riesling with great power and significant aging potential. Aromas of ripe peach and apricot combined with minerality and spice give a lot of character to the wine. Enjoy this wine in its youth for freshness and vitality but it will also continue to age beautifully.
Awards 92pts James Suckling
Sustainability Certified Organic, Vegan, Biodynamic In Practice

The Story

The Hohenmorgen vineyard is located at the western edge of the town of Deidesheim. Deidesheim is the historical centre of the quality wine-making area of the Palatinate. It is a south-facing slope of only 2.76 ha and is the smallest and most exclusive vineyard of Deidesheim.

About Basserman Jordan

Producer Story

The history of the Bassermann-Jordan winery is one that is intertwined with the history of winemaking in Pfalz. In 1718, Pierre Jordan purchased the family's first vineyards in Pfalz, while Johann-Peter Jordan built the winery in Deidesheim 65 years later. Around the turn of the century, Andreas Jordan elevated quality winemaking in Pfalz by becoming one of the first growers in the area to plant single varieties by vineyard and was also one of the first winemakers to vinify each vineyard separately. A marriage between the Bassermann and Jordan families added the name Bassermann to the winery in 1883. Bassermann-Jordan is one of the founding members of the VDP, Germany's top organization to ensure quality wine.


Producer Story

The history of the Bassermann-Jordan winery is one that is intertwined with the history of winemaking in Pfalz. In 1718, Pierre Jordan purchased the family's first vineyards in Pfalz, while Johann-Peter Jordan built the winery in Deidesheim 65 years later. Around the turn of the century, Andreas Jordan elevated quality winemaking in Pfalz by becoming one of the first growers in the area to plant single varieties by vineyard and was also one of the first winemakers to vinify each vineyard separately. A marriage between the Bassermann and Jordan families added the name Bassermann to the winery in 1883. Bassermann-Jordan is one of the founding members of the VDP, Germany's top organization to ensure quality wine.

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