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Emeve – Cabernet Sauvignon

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Mexico
Baja California
Wine
Red

The Facts

Origins Mexico > Baja California > Valle de Guadalupe
Appellation Valle de Guadalupe
Varietal Cabernet Sauvignon
Cepage 100% Cabernet Sauvignon
Aging 12 months in new French oak barrels
Alcohol by Volume 13.9%
Markets Texas

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The Character

Aromas Berries, with hints of cacao and spices
Mouthfeel Full bodied flavor, with soft acidity and tannins
Tasting Notes With aromas that range from a variety of berries like raspberry and strawberry, with hints of cacao and spices. It has a full bodied flavor, with soft acidity and tannins.
Pairings Stews, pastas, strong flavored dishes with spices, and with grilled meats.

About Emeve

Producer Story

Emevé was conceived by Mr. Mario Villarreal’s interest of breaking into the wine industry. His passion for wine is what motivated him to go into viniculture and made him start planting grapes in his ranch, that’s located in Valle de Guadalupe.In 2004 Mario planted 12.5 grapevines and in 2005 he planted three more. Then in 2006 he added another six, and that harvest was the one that gave him his first production of wine, one that was reserved exclusively for personal consumption and wasn’t sold to the public. Nowadays the vineyard has 15 acres of crops, with different varieties of grapes: Cabernet Sauvignon, Merlot, Shiraz, Cabernet Franc, Tempranillo, Malbec and Chardonnay; and the annual production are 60,000 bottles of wine.

Producer Story

Emevé was conceived by Mr. Mario Villarreal’s interest of breaking into the wine industry. His passion for wine is what motivated him to go into viniculture and made him start planting grapes in his ranch, that’s located in Valle de Guadalupe.In 2004 Mario planted 12.5 grapevines and in 2005 he planted three more. Then in 2006 he added another six, and that harvest was the one that gave him his first production of wine, one that was reserved exclusively for personal consumption and wasn’t sold to the public. Nowadays the vineyard has 15 acres of crops, with different varieties of grapes: Cabernet Sauvignon, Merlot, Shiraz, Cabernet Franc, Tempranillo, Malbec and Chardonnay; and the annual production are 60,000 bottles of wine.

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