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Spain
Andalucia
Wine
Fortified
The Facts
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The Story
About Equipo Navazos
Producer Story
Equipo Navazos began as a passion project between two friends (Eduardo Ojeda and Jesús Barquín) with an enormous appreciation for their beloved sherry. In 2005 they began to acquire specific butts from the cellars of Jerez, Sanlúcar and El Puerto, as well as in and around Montilla, to share with friends and aficionados alike. The selections were so well received that, through the support of various importers, sommeliers, oenologists, writers and distributors, Equipo Navazos grew into what it is today: a collection of exceptional sherries from the most prestigious, and oft undiscovered, Andalusian producers.
Producer Story
Equipo Navazos began as a passion project between two friends (Eduardo Ojeda and Jesús Barquín) with an enormous appreciation for their beloved sherry. In 2005 they began to acquire specific butts from the cellars of Jerez, Sanlúcar and El Puerto, as well as in and around Montilla, to share with friends and aficionados alike. The selections were so well received that, through the support of various importers, sommeliers, oenologists, writers and distributors, Equipo Navazos grew into what it is today: a collection of exceptional sherries from the most prestigious, and oft undiscovered, Andalusian producers.
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