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Airfield Estates – Cabernet Sauvignon

United States
Washington
Wine
Red

The Facts

Origins United States > Washington

Appellation Yakima Valley

Varietal Cabernet Sauvignon

Cepage 100% Cabernet Sauvignon

Winemaking Made from 100% Estate fruit

Aging 30% in new French oak for 14 months

Alcohol Content 14.0 %

Production 4716 cases

Serendipity Markets California, Texas

The Character

Tasting Notes This classically styled Cabernet Sauvignon showcases pronounced aromas of blackcurrant with undertones of toasted oak. Enticing the mouth with a lively mid-palate, this well-balanced wine is framed with firm tannins that lead to a smooth finish of lingering berry flavors.

Overall Robust & full

Mouthfeel Spiced & smooth tannins

Aromas Black currant & boysenberry compote layered with plummy cocoa, sandalwood & cigar box

Selling Point Deep, rich cab that over delivers for the price

Pairings Steak with salsa verde, Beef tagliata, Braised short ribs

Sustainability Sustainable In Practice t

The Story

Cabernet Sauvignon is Airfield's best-selling red wine. A rich mid-palate makes this wine more versatile with food pairings than many other Cabernets.

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Brand Story

Airfield Estates has a deeply rooted history that traces back to 1907 when our founder and great-grandfather, H. Lloyd Miller, pioneered to the northwest settling in Sunnyside, Washington. ] By 1920, H. Lloyd had acquired the site where our estate vineyard is located today. Our father, Mike Miller, joined the family farm in 1974. He became highly involved in wine grape production.

Brand Story

Airfield Estates has a deeply rooted history that traces back to 1907 when our founder and great-grandfather, H. Lloyd Miller, pioneered to the northwest settling in Sunnyside, Washington. ] By 1920, H. Lloyd had acquired the site where our estate vineyard is located today. Our father, Mike Miller, joined the family farm in 1974. He became highly involved in wine grape production.

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