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Koyle – Gran Reserva Cabernet Sauvignon

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Chile
Central Valley - Chile
Wine
Red

The Facts

UPCs
  • 2018 (750ml) - 8 13561 01048 3
  • 2017 (750ml) - 8 13561 01048 3
Origins Chile > Central Valley - Chile > Colchagua Valley
Appellation Colchagua Valley
Varietal Cabernet Sauvignon
Cepage 85% Cabernet Sauvignon, 5% Petit Verdot, 5% Malbec, 5% Tempranillo
Winemaking Fermented with 50% uncrushed grapes to produce a semi-carbonic maceration to maintain freshness
Aging French oak aging for 14 months
Markets California, Texas

Trade and Media

The Character

Overall Fruit-driven & straightforward
Aromas Red currant, black cherry, cedar, baking spices, vanilla, pipe tobacco, eucalyptus, blackberry
Mouthfeel Ripe & juicy
Tasting Notes This wine is fruit-driven and straightforward, clean and juicy. It has contained ripeness, keeping good freshness for the conditions of the year.
Selling Point 100% Organically grown grapes. Vegan. Biodynamic certified.
Pairings Beef, roast duck or lamb based plates.
Awards 2017 - 91pts Tim Atkin, 90pts Robert Parker
Sustainability 2017 - Certified Biodynamic, Certified Organic, Vegan
Videos

Taste Koyle Gran Reserva Cabernet Sauvignon 2017 with Cristobal “Toti” Underruga of Viña Koyle

Critobal "Toti" Underruga, owner & winemaker of Vina Koyle takes you through the tasting of the Koyle Gran Reserva Cabernet Savignon 2017 available from Serendipity Wines.

Taste Koyle Gran Reserva Cabernet Sauvignon 2017 with Cristobal “Toti” Underruga of Viña Koyle

Critobal "Toti" Underruga, owner & winemaker of Vina Koyle takes you through the tasting of the Koyle Gran Reserva Cabernet Savignon 2017 available from Serendipity Wines....

Critobal "Toti" Underruga, owner & winemaker of Vina Koyle takes you through the tasting of the Koyle Gran Reserva Cabernet Savignon 2017 available from Serendipity Wines.

About Koyle

Brand Story

Viña Koyle was born from the tradition that the family Undurraga carry in their blood; a family dedicated to winemaking for more than six generations, started by Francisco Undurraga Vicuña in 1885. In 2006, Alfonso Undurraga Mackenna bought the Los Lingues estate and immediately began with his son, Cristobal, to plant the mountains with red grape varieties, starting the story of Koyle Family Vineyards. Koyle is dedicated to making wines of origin with a pure expression of terroir achieved through Biodynamic agriculture.

Brand Story

Viña Koyle was born from the tradition that the family Undurraga carry in their blood; a family dedicated to winemaking for more than six generations, started by Francisco Undurraga Vicuña in 1885. In 2006, Alfonso Undurraga Mackenna bought the Los Lingues estate and immediately began with his son, Cristobal, to plant the mountains with red grape varieties, starting the story of Koyle Family Vineyards. Koyle is dedicated to making wines of origin with a pure expression of terroir achieved through Biodynamic agriculture.

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