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Maysara – Biodynamic Cyrus Pinot Noir

United States
Oregon
Wine
Red

The Facts

Origins United States > Oregon > Willamette Valley

Appellation McMinnville

Varietal Pinot Noir

Cepage 100% Pinot Noir

Winemaking 100% Estate Fruit - Dijon (113, 114, 115, 667, 777) and Pommard clones; Native yeast fermentation

Aging 18 months in French oak (30% new)

Alcohol Content 13.5 %

Production 1073 cases

Serendipity Markets California, Texas

The Character

Tasting Notes Remember school recess? The sound of the flagpole chain in the lazy breeze, the smell of that knot of earth that clung to the clump of grass you pulled up? Cyrus hopscotches through the mouth with a wide grin of ripe plum and a wink of spice.

Overall Capricious and easy going

Mouthfeel Fresh and light on its feet

Aromas Sugar plums and a dusting of warm baking spices

Pairings Charred Pork Vermicelli, Cheese & Charcuterie, BBQ Chicken

Sustainability
2015 Certified Biodynamic t, Certified Organic t, Vegan t, Minimal Intervention / Augmentation t, Natural Fermentation t
2014 Certified Biodynamic t, Vegan t, Minimal Intervention / Augmentation t, Natural Fermentation t

The Story

King Cyrus the Great was instrumental in planting extensive vineyards and producing wine throughout his territory. Cyrus supplied his troops with wine rations for strength; however, he allowed some food and wine to be captured by the enemy. Once his enemies became intoxicated, Cyrus’ army attacked and defeated them.

In the News!

Experiencing Biodynamics in Oregon with Maysara - Read More

Videos

About Maysara

Brand Story

Maysara’s Momtazi Vineyards are located in McMinnville, Oregon, in the foothills of Oregon’s Coast Range. Certified Biodynamic, the Momtazi family uses a blend of homegrown medicinal herbs and flowers steeped into a compost tea instead of harmful pesticides. The McMinnville region’s unique soil and climate gives Maysara’s Pinot Noirs their dark fruit flavors and spicy earth tones, while allowing the fruit forward, vibrant acidity of their whites to shine through.


Brand Story

Maysara’s Momtazi Vineyards are located in McMinnville, Oregon, in the foothills of Oregon’s Coast Range. Certified Biodynamic, the Momtazi family uses a blend of homegrown medicinal herbs and flowers steeped into a compost tea instead of harmful pesticides. The McMinnville region’s unique soil and climate gives Maysara’s Pinot Noirs their dark fruit flavors and spicy earth tones, while allowing the fruit forward, vibrant acidity of their whites to shine through.

More Wines from the "McMinnville" Appellation

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    • Number of BOTTLES of Maysara – Biodynamic Cyrus Pinot Noir