FOLETTO – Amaro Proibito
Price Matrix
Stock Quantities
Italy
Trentino-Alto Adige
Spirits
Digestif
The Facts
UPCs (700ml) - 8 50039 15401 0
Origins Italy > Trentino-Alto Adige > Alto Adige
Appellation Alto Adige
Varietal Amaro
Winemaking METHOD OF PRODUCTION: Maceration, Percolation, Aging. MAIN BOTANICALS: Angelica, Lavender, Chamomile, Peppermint, Gentain, Primrose, Gentianella, Rhubarb Root, Lemon Peel and Oranges from Lake Garda
Markets California, Texas, National
Trade and Media
The Character
Overall Aromatic Freshness & Floral Grace
Aromas Floral Nectar & Balsamic
Mouthfeel Round & Decisive
Tasting Notes Fresh, Floral Nectar, Distinct, Full, Balsamic, Bitter, Evocative
Selling Point Originated in Secret, Destined to be Shared.
Sustainability Vegan, Green Practicing
The Story
The year was 1943: a very dark time when spirits were low and freedom was threatened. The botanical pharmacist Achille Foletto, working as a lieutenant at the military hospital in Riva sul Garda, used the language of botany to evoke feelings of hope and retribution among his patients. The aromatic freshness of Garda lemons, the floral grace of the Trentino mountains and the herbal essence of Dolomite roots bring this refined bitter elixir to life. Transported by bicycle, it was drunk in secret by patients and soldiers alike in the hospital's basements.
About FOLETTO
Producer Story
Foletto’s story began in 1850, when its founder Giovanni began production in Ledro, a small valley in the heart of the Alps. Now in its fifth generation of apothecary pharmacists, the company continues to produce syrups and spirits with botanical from the Alps and Lake Garda. Original pharmacy rooms and furnishings dating back over 130 years sit in the rooms above the spirit production laboratories, including: original stills, pestles, recipe books, and a herbarium created by Dr. Angelo Foletto in the 19th century containing over 2,700 botanical spices.
Producer Story
Foletto’s story began in 1850, when its founder Giovanni began production in Ledro, a small valley in the heart of the Alps. Now in its fifth generation of apothecary pharmacists, the company continues to produce syrups and spirits with botanical from the Alps and Lake Garda. Original pharmacy rooms and furnishings dating back over 130 years sit in the rooms above the spirit production laboratories, including: original stills, pestles, recipe books, and a herbarium created by Dr. Angelo Foletto in the 19th century containing over 2,700 botanical spices.
Contact Us
×
{product_name}
Select Customer Tasting Sheet
Select the desired warehouse.
Warehouses:
Select the vintage-format for this product.
Select customer tasting sheets that will receive item.
There are no tasting sheets that match the current combination of filters. |
You have not yet created any customer tasting sheets for this market. Add your first!
