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Hearst Ranch Winery – Rose Julia

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USA - CA
San Luis Obispo County
Wine
Rose

The Facts

UPCs 2022 (750ml) - 8 52842 00309 7
Origins USA - CA > San Luis Obispo County > Paso Robles
Appellation Paso Robles
Varietal Rose Blend
Cepage 60% Grenache, 28% Malbec, 7% Petit Verdot, 5% Zinfandel
Winemaking Fermented in stainless steel
Markets California

Trade and Media

The Character

Overall Juicy & bright
Aromas Bright grapefruit and steely minerality layered with rose petals
Mouthfeel Clean & crisp with a touch of texture
Tasting Notes A beautiful pale salmon hue in the glass. Aromas of bright grapefruit and steely minerality are layered with rose petals. Clean and crisp on the palate with flavors of honeydew melon and lychee. There is just a touch of texture which folds nicely into the resolute and refreshing acidity.
Pairings Alongside elevated hors d’oeuvres or in a tumbler poolside.
Awards 92pts Wine Enthusiast
Sustainability Certified Sustainable

About Hearst Ranch Winery

Brand Story

Jim Saunders dream of owning and farming his own vineyard became a reality with the acquisition of the ranch in 1992 with his wife, Debi. Soil testing and site evaluation began within a year. The arbuckle clay loam and sandy soils of these South and West facing hills were discovered to be ideal for farming wine grapes. The meso-climate of Eastern Paso Robles combined with the diversity in soil types and elevations made a perfect site to grow Bordeaux, Rhone and Spanish varietals - initial planting starting in 1993. In 2010 Steve Hearst and Jim Saunders began their business and personal relationship. As the saying goes, “a meeting of the minds” developed into this project – Hearst Ranch Winery.

Brand Story

Jim Saunders dream of owning and farming his own vineyard became a reality with the acquisition of the ranch in 1992 with his wife, Debi. Soil testing and site evaluation began within a year. The arbuckle clay loam and sandy soils of these South and West facing hills were discovered to be ideal for farming wine grapes. The meso-climate of Eastern Paso Robles combined with the diversity in soil types and elevations made a perfect site to grow Bordeaux, Rhone and Spanish varietals - initial planting starting in 1993. In 2010 Steve Hearst and Jim Saunders began their business and personal relationship. As the saying goes, “a meeting of the minds” developed into this project – Hearst Ranch Winery.

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