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Illahe – Percheron Block Pinot Noir

United States
Oregon
Wine
Red

The Facts

Origins United States > Oregon

Appellation Willamette Valley

Varietal Pinot Noir

Cepage 100% Pinot Noir

Winemaking Fermentation is 100% native yeast. We macerate on the skins for 24 days and press in a wood basket.

Aging Aged 19mo in barrel, 50% new French oak

Alcohol Content 13.8 %

Production 450 six-packs

Serendipity Markets Texas

The Character

Tasting Notes Aromas of cherry, cedar chest, orange blossom, cinnamon stick, and currant, with a palate of strawberry, bramble, marzipan and bacon fat which finishes with velvety soft tannin that lingers and lingers.

Sustainability Certified Sustainable t, Natural Fermentation t

The Story

This pinot is 100% estate grown and hand picked. It is from a single block at the very top of our hill that we
consider to be the best block of pinot noir in our vineyard. We named this block after our Percheron draft horses.

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About Illahe

Brand Story

Illahe Vineyards a family winery that started with Lowell Ford planting grapes in 1983. We enjoy working together to make sustainable, handcrafted wines from our estate vineyard. We are farmers at heart, and we enjoy being close to nature through our grapes, watching every season change the landscape around us, and every vintage change the wines in the bottle.


Brand Story

Illahe Vineyards a family winery that started with Lowell Ford planting grapes in 1983. We enjoy working together to make sustainable, handcrafted wines from our estate vineyard. We are farmers at heart, and we enjoy being close to nature through our grapes, watching every season change the landscape around us, and every vintage change the wines in the bottle.

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