Kaiken – Estate Cabernet Sauvignon

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Argentina
Mendoza
Wine
Red
The Facts
UPCs 2021 (750ml) - 7 15126 55500 5
Origins Argentina > Mendoza > Lujan de Cuyo
Appellation Lujan de Cuyo
Varietal Cabernet Sauvignon
Cepage 100% Cabernet Sauvignon
Winemaking Grapes are manually harvested into 300-kilo bins and taken to the winery. Upon arrival, clusters are placed along a sorting conveyor belt and, once de-stemmed, grapes are placed in concrete vats. Winemaking per se begins with cold maceration, followed by alcoholic fermentation and post-fermentation maceration for 20 days. Forty percent of this wine was aged in French oak barrels for 6 months, while the remaining 60% was left unoaked so as to highlight its fruity flavors and aromas and best preserve the soft, silky feel of its tannins. This wine was filtered before being bottled.
Aging 40% of the wine was aged for 6 months in French oak barrels
Alcohol by Volume 14.1%
Markets California
Trade and Media
The Character
Overall Fresh and fruity. Medium structure and smooth tannins.
Aromas Fresh red berries, eucalyptus and menthol.
Mouthfeel Unusual and extraordinary softness for a Cabernet Sauvignon.
Tasting Notes View: Gifted with deep ruby red and violet hues, this Cabernet Sauvignon reveals low-to-medium depth to the eye. Nose: fresh aromas of red and dark fruit emerge, combined with herbal and spicy notes that make it really intriguing. Palate: it offers a gentle, fresh and juicy mouthfeel with a lingering, pleasant finish. This wine showcases exquisite varietal typicity from its notes of paprika. Vanilla and chocolate hints are also perceived, which tell the story of its aging in oak.
Pairings Wild foul, fatty meats and mature cheese.
Awards 90pts James Suckling
Sustainability Certified Sustainable, Vegan
The Story
The Cabernet Sauvignon Estate from Kaiken is a faithful example of the varietal expression of the Mendoza terroir. It is anelegant, sensuous wine with ample fruit, a wide range of aromas, and just the right amount of influence from six months' aging in French oak.
About Kaiken
Producer Story
The Caiquén is a wild goose from Patagonia that flies across The Andes between Argentina and Chile. Like this bird Aurelio Montes rediscovered Mendoza as a generous land filled with superb vines and hardworking people. In 2001 he realized Mendoza was the perfect place to make Kaikén Wines.
Producer Story
The Caiquén is a wild goose from Patagonia that flies across The Andes between Argentina and Chile. Like this bird Aurelio Montes rediscovered Mendoza as a generous land filled with superb vines and hardworking people. In 2001 he realized Mendoza was the perfect place to make Kaikén Wines.
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