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Kaiken – Terroir Series Torrontes

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Argentina
Salta
Wine
White

The Facts

UPCs 2022 (750ml) - 7 15126 90046 1
Origins Argentina > Salta
Appellation Salta
Varietal Torrontes
Cepage 100% Torrontes
Winemaking Manual harvest and cluster selection upon arrival at the winery. Pneumatic pressing up to 600 mbar. Static cold settling for 48 hours. Fermentation in concrete tanks at 14°C (57.2°F) for 20 days, using selected yeasts. No malolactic fermentation, in an attempt to preserve aromas and acidity. All of this results in a Torrontés with exquisite natural acidity, terpenes revealing floral notes, and plenty of fruit for a full-bodied mouthfeel. This wine has not been aged in oak.
Markets California

Trade and Media

The Character

Aromas ripe muscat, white flowers, orange peel and lemon candy
Mouthfeel refreshing, mid-palate intensity and a limoncello aftertaste
Tasting Notes Appearance: A lovely pale yellow, like that of chrysanthemums, and attractive greenish highlights. A wine displaying delicate and soft depth. Aroma: Ripe Muscat aromas, distinctive of the variety, stand out, combined with white flowers scents, predominantly jasmine. After some time, orange peel and lemon candy notes also emerge. Palate: A refreshing attack, revealing mid-palate intensity, and an aftertaste reminiscent of limoncello.
Pairings seafood, pultry, green vegetables, herbs, starch
Sustainability Certified Sustainable, Vegan

The Story

Through the Terroir Series trio, they want to show Argentina’s winemaking heritage and its distinctive varieties. Attractive and innovative blends have beenmade with grapes from the best terroirs for each variety. This Torrontes comes from the Cafayate Valley in the region of Salta in Argentina.

About Kaiken

Producer Story

The Caiquén is a wild goose from Patagonia that flies across The Andes between Argentina and Chile. Like this bird Aurelio Montes rediscovered Mendoza as a generous land filled with superb vines and hardworking people. In 2001 he realized Mendoza was the perfect place to make Kaikén Wines.


Producer Story

The Caiquén is a wild goose from Patagonia that flies across The Andes between Argentina and Chile. Like this bird Aurelio Montes rediscovered Mendoza as a generous land filled with superb vines and hardworking people. In 2001 he realized Mendoza was the perfect place to make Kaikén Wines.

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