Mauritson Wines – Muscat Blanc
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USA - CA
Lake County
Wine
White
The Facts
Origins USA - CA > Lake County > Big Valley District
Varietal Muscat
Cepage 100% Muscat
Winemaking Stainless steel fermentation. 12.6% ABV
Markets Texas
Trade and Media
The Character
Tasting Notes The nose has a detailed perfume of bergamot, orange rind, sun-drenched jasmine blossom and dried Noisette rose with undertones of freshly minced Hawaiian ginger.
Pairings Picnics, lighter fare
Sustainability Green Practicing
The Story
This is the third iteration of our beautifully aromatic dry Muscat Blanc, showcasing one of the oldest grape varietals in the world. We select the fruit for this wine from just a few rows in one of our family’s organically farmed vineyards in Lake County, ferment the juice entirely in stainless steel and forgo malolactic fermentation, preserving the meticulous nuance of this grape.
For Carrie Mauritson, this Muscat’s exotic aromatics transport her back to her childhood in Durban, South Africa, where she first encountered the intoxicating fragrance of lychee.
For Carrie Mauritson, this Muscat’s exotic aromatics transport her back to her childhood in Durban, South Africa, where she first encountered the intoxicating fragrance of lychee.
About Mauritson Wines
Producer Story
The Mauritson family has been growing grapes in the Dry Creek Valley since 1868 when their great-great-great grandfather first planted vines in what is now the Rockpile appellation. Clay Mauritson was determined to add winemaking to the family business and released the inaugural Mauritson Wines vintage in 1998. Today, the family still manages many acres of vineyards across Sonoma County. They produce boutique wines, using only select vineyards that truly exhibit a sense of place.
Producer Story
The Mauritson family has been growing grapes in the Dry Creek Valley since 1868 when their great-great-great grandfather first planted vines in what is now the Rockpile appellation. Clay Mauritson was determined to add winemaking to the family business and released the inaugural Mauritson Wines vintage in 1998. Today, the family still manages many acres of vineyards across Sonoma County. They produce boutique wines, using only select vineyards that truly exhibit a sense of place.
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