Presqu’ile – Santa Barbara County Sauvignon Blanc
Price Matrix
Stock Quantities
USA - CA
Santa Barbara County
Wine
White
The Facts
UPCs 2023 (750ml) - 8 60008 15644 0
Origins USA - CA > Santa Barbara County
Appellation Santa Barbara County
Varietal Sauvignon Blanc
Cepage 100% Sauvignon Blanc
Winemaking Native yeast fermentation. Aged sur lie for 6 months in primarily stainless steel with a hint of neutral French oak.
Aging Aged sur lie for 6 months in primarily stainless
Alcohol by Volume 13.1%
Markets Texas
Trade and Media
The Character
Overall Zesty, mineral-driven Sauvignon Blanc
Aromas Ripe citrus, lime peel, green herbs, and sea spray
Mouthfeel Fresh, layered, and broad on the palate
Tasting Notes Green apple, ripe citrus, and crushed herbs meet a mineral core and broad texture, lifted by bright acidity.
Selling Point Santa Ynez–sourced Sauvignon Blanc with texture and lift
Pairings Goat cheese crostini, citrus-marinated fish, herbed salads, or chilled soba noodles
Sustainability Minimal Intervention / Augmentation
The Story
Sourced from top sites in the Santa Ynez Valley, this Santa Barbara County Sauvignon Blanc offers a fresh, mineral-laced expression with just enough breadth. Native yeast fermentation and sur lie aging in stainless steel and neutral oak give it both energy and dimension. A modern classic.
About Presqu'ile
Producer Story
Presqu’ile is a family-owned winery located in Santa Barbara County’s Santa Maria Valley, producing small-lot wines from one of California’s premier cool-climate regions. Our wholesale portfolio includes Pinot Noir, Chardonnay, Sauvignon Blanc, Syrah, Gamay, Rosé, and Aligoté.
Producer Story
Presqu’ile is a family-owned winery located in Santa Barbara County’s Santa Maria Valley, producing small-lot wines from one of California’s premier cool-climate regions. Our wholesale portfolio includes Pinot Noir, Chardonnay, Sauvignon Blanc, Syrah, Gamay, Rosé, and Aligoté.
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