Raventos i Blanc – De Nit Rosat
Price Matrix
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Spain
Catalunya
Wine
Sparkling
The Facts
UPCs 2021 (750ml) - 8 421478 770158
Origins Spain > Catalunya > Penedes
Appellation Conca del Riu Anoia
Varietal Xarel-lo
Cepage 49% Xarel-lo, 34% Macabeo, 12% Parellada, 5% Monastrell
Markets Texas
Trade and Media
The Character
Overall Lively and delicate
Aromas : Wild fruit, citrus, with the typical notes of aromatic Mediterranean herbs such as fennel.
Mouthfeel Mature and with great freshness
Pairings Salmon, tuna, shellfish.
Awards
- 2021 - 90pts Wine Spectator, 16pts Jancis Robinson, Top 100 Wineries - Wine & Spirits
- 2020 - 92pts Wine & Spirits
Sustainability
- 2021 - Certified Organic, Vegan, Biodynamic In Practice, Sustainable In Practice, Natural Fermentation
- 2020 - Certified Organic, Vegan, Biodynamic In Practice, Sustainable In Practice, Natural Fermentation
The Story
The vines of the Barbera, Plana and Viader plots have deep soil with a clay loam texture, which provides freshness and elegance. Born after the meeting between Pepe Raventós and Antoine Billecart in 2004. Lightly painted with a touch of Monastrell, which gives it its seductive color, complexity and structure. 50% grapes from our estate and 50% grapes from farmers from Conca Riu Anoia.
About Raventos i Blanc
Brand Story
Raventós i Blanc is a point of reference worldwide for its working viticulture methods. From our historical and family farm, comes the Raventós i Blanc sparkling wines. Wines with a unique character marked by the minerality of our soils and by a demanding and respectful viticulture (certified biodynamic estate and certified organic sparkling wines).An estate that since 1497 belongs to the Raventós family, and where in 1872 the first Catalan champagne was produced. Probably one of the longest winemaking traditions in the world. Today it is an agricultural organism surrounded by forests, a lake and two hills that mark our microclimate. Our animals help us to regenerate the soils and create the compost while the horses work the vineyard according to ancestral traditions.
Brand Story
Raventós i Blanc is a point of reference worldwide for its working viticulture methods. From our historical and family farm, comes the Raventós i Blanc sparkling wines. Wines with a unique character marked by the minerality of our soils and by a demanding and respectful viticulture (certified biodynamic estate and certified organic sparkling wines).An estate that since 1497 belongs to the Raventós family, and where in 1872 the first Catalan champagne was produced. Probably one of the longest winemaking traditions in the world. Today it is an agricultural organism surrounded by forests, a lake and two hills that mark our microclimate. Our animals help us to regenerate the soils and create the compost while the horses work the vineyard according to ancestral traditions.
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