Spiritus Terrae – Trebbiano
Price Matrix
Stock Quantities
Italy
Abruzzo
Wine
White
The Facts
UPCs
- 2023 (750ml) - 8 032692 484754
- 2022 (750ml) - 8 032692 484754
- 2021 (750ml) - 8 032692 484754
Origins Italy > Abruzzo
Appellation Abruzzo
Varietal Trebbiano
Cepage 100% Trebbiano
Winemaking Spontaneous Fermentation
Markets California, Texas, National
Trade and Media
The Character
Overall Fresh and Harmonious
Aromas White flowers, fresh fruits
Mouthfeel Soft and elegant
Tasting Notes A light golden yellow color with greenish reflections, medium acidulous, savory, dry and harmonious.
Pairings Seafood, white meat, appetizers with light sauces
Sustainability
- 2023 - Certified Biodynamic, Certified Organic, Minimal Intervention / Augmentation, Natural Fermentation
- 2022 - Certified Biodynamic, Certified Organic, Minimal Intervention / Augmentation, Natural Fermentation
- 2021 - Certified Biodynamic, Certified Organic, Minimal Intervention / Augmentation, Natural Fermentation
The Story
The origin of the vine is very ancient: proof of this is that the writer Andrea Bracci (1595), in his work De naturali vinorum historia de vinis italiae, refers to the Trebulano wine which the Romans indicated as wine coming from the city of Trebula (today Treglia – Campania). Sante Lacerno, the sommelier of Pope Paul III (1549), when speaking about Trebbiano, wrote: “This sort of wine is delicate to drink, golden, with a not too sharp, sweet smell , not sweet, not aggressive. His Holiness willingly drank them in the fall.
About Spiritus Terrae
Producer Story
Cantina Orsogna was formed as a cooperative of 600 farmers in 1964, who all shared the same goal of conservation and a reverence for organic and biodynamic winemaking. This came in hand with the place - Majella National Park, one of the largest and most diverse parks in all of Italy. The farmers settled on this are to aid in their mission and have not looked back. The Spiritus Terrae project is dedicated to the great quality and beauty of Italian native vines and their special terroirs. Each vine has its own unique and exciting story to tell.
Producer Story
Cantina Orsogna was formed as a cooperative of 600 farmers in 1964, who all shared the same goal of conservation and a reverence for organic and biodynamic winemaking. This came in hand with the place - Majella National Park, one of the largest and most diverse parks in all of Italy. The farmers settled on this are to aid in their mission and have not looked back. The Spiritus Terrae project is dedicated to the great quality and beauty of Italian native vines and their special terroirs. Each vine has its own unique and exciting story to tell.
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