Name: Torremoron - Tinto
SKU: zzDP- Torremoron - Tinto
Availability: OutOfStock

Torremoron – Tinto

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Spain

Castilla y Leon

Wine

Red

The Facts

UPCs

2022 (750ml) - 8 10411 01011 2
2021 (750ml) - 8 10411 01011 2

Origins Spain > Castilla y Leon > Ribera del Duero

Appellation Ribera del Duero

Varietal Tempranillo

Cepage 100% Tempranillo

Winemaking The grapes are picked manually during the cool night hours. After de-stemming and crush, the must (crushed grapes and juice) is macerated for three days on the skins in stainless steel tank at cool temperature (10C, or 50F). After fermentation, the wine is macerated for an additional 20 days to extract additional flavor and color from the skins. The wine is aged in stainless steel tanks for three months before filtration and bottling.

Aging 3 months in stainless steel before filtration and bottling.

Markets California

Trade and Media

Sales Sheet

Shelf Talker

The Character

Overall Vibrant & Focused

Aromas Fresh black, blue fruit, peppery note and a suggestion of smoky minerals

Mouthfeel Fresh & Minerally

Tasting Notes Fresh black and blue fruit aromas are lifted and sharpened by a peppery note and a suggestion of smoky minerals. Vibrant and focused on the palate, offering intense boysenberry and cassis flavors that intensify with aeration. Seamless and expressive, with no rough edges and a long, fruit tannic finish that echoes the blueberry note.

Selling Point Fresh pure expression of Tempranillo, 100+ old vines

Pairings Thai beef salad, marinated Korean BBQ pork, Peking duck and meat or chicken dishes with spices

The Story

Torremorón, made in the hamlet of Quintanamanvirgo in DO Ribera del Duero, is an example of how much can be done when you start with beautiful raw material. Walking up the hill to the town square here is a trip back in time; fewer than 100 people live in this tiny village, and 85 of them work at the winery ... the rest of them work at the bar. This is the extent of the commerce in this town, where every family still maintains subterranean cellars for wine that go stories beneath the ground into the cool limestone and winemaking centers around the 100+ year old, bush trained Tinto Fino (Tempranillo) vines that are the lifeblood of this area. The high desert climate has enormous diurnal shifts, which combined with the limestone soil and elevage in stainless steel, make for a wine of intense freshness and purity. When you taste Torremorón, there is no “makeup” - just the unadulterated expression of old-vine Tempranillo that lets you drink like the locals do.

About Torremoron

Brand Story

Torremorón, made in the hamlet of Quintanamanvirgo in DO Ribera del Duero, is an example of how much can be done when you start with beautiful raw material. Walking up the hill to the town square here is a trip back in time; fewer than 100 people live in this tiny village, and 85 of them work at the winery ... the rest of them work at the bar. This is the extent of the commerce in this town, where every family still maintains subterranean cellars for wine that go stories beneath the ground into the cool limestone and winemaking centers around the 100+ year old, bush trained Tinto Fino (Tempranillo) vines that are the lifeblood of this area.

Brand Story

Torremorón, made in the hamlet of Quintanamanvirgo in DO Ribera del Duero, is an example of how much can be done when you start with beautiful raw material. Walking up the hill to the town square here is a trip back in time; fewer than 100 people live in this tiny village, and 85 of them work at the winery ... the rest of them work at the bar. This is the extent of the commerce in this town, where every family still maintains subterranean cellars for wine that go stories beneath the ground into the cool limestone and winemaking centers around the 100+ year old, bush trained Tinto Fino (Tempranillo) vines that are the lifeblood of this area.