Bodegas Ethereo – Albarino
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Spain
Galicia
Wine
White
The Facts
UPCs 2022 (750ml) - 8 437008 439143
Origins Spain > Galicia > Rias Baixas
Appellation Rias Baixas
Varietal Albarino
Markets Texas
Trade and Media
The Character
Overall Balanced salinity with creamy density.
Aromas pineapple, passion fruit, lemon peel, green grass.
Mouthfeel Bright acid to start, a weighty mid-palate, & clean finish
Pairings Shellfish, grilled fish, salads and poultry dishes
Awards 91pts Wine Enthusiast
The Story
Located about 30 miles inland from the coast, along the north bank of the Miño River in the region of Arbo, just a couple of miles from the border with Portugal. Bodegas Eidosela was founded in 2003 by a group of local farmers with a total of 45 hectares (111 Acres) of vineyards that they harvest manually using 40 Lb boxes to ensure the grapes arrive to the winery in perfect condition.
About Bodegas Ethereo
Brand Story
They are located about 30 miles inland from the coast, along the north bank of the Miño River in the region of Arbo, just a couple of miles from the border with Portugal. Bodegas Eidosela was founded in 2003 by a group of local farmers with 45 hectares (111 Acres) of vineyards that they harvest manually using 40 lb boxes to ensure the grapes arrive at the winery in perfect condition. Bodegas Eidosela is located in the Condado do Tea sub-region of Rias Baixas, a warmer area known to produce more exuberant, tropical, and dense Albariños than those found by the ocean in Salnés, yet maintaining extraordinary minerality and freshness thanks to its unique granite and slate soils.
Brand Story
They are located about 30 miles inland from the coast, along the north bank of the Miño River in the region of Arbo, just a couple of miles from the border with Portugal. Bodegas Eidosela was founded in 2003 by a group of local farmers with 45 hectares (111 Acres) of vineyards that they harvest manually using 40 lb boxes to ensure the grapes arrive at the winery in perfect condition. Bodegas Eidosela is located in the Condado do Tea sub-region of Rias Baixas, a warmer area known to produce more exuberant, tropical, and dense Albariños than those found by the ocean in Salnés, yet maintaining extraordinary minerality and freshness thanks to its unique granite and slate soils.
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