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Dandelion – Chardonnay

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Argentina
Mendoza
Wine
White

The Facts

UPCs 2021 (750ml) - 7 798331 100539
Origins Argentina > Mendoza
Appellation Mendoza
Varietal Chardonnay
Cepage 100% Chardonnay
Winemaking Crushing, destemming, pressing, separation of drop and press must, static overflow by cold, added yeast. T ° 15-18
Aging Concrete vats and stainless-steel tanks
Markets California

Trade and Media

The Character

Aromas Tropical fruits with citrus and floral notes
Mouthfeel Medium + body, balanced, with good acidity
Tasting Notes Aromas of tropical fruits with citrus and floral notes. Medium body and well-balanced acidity.
Selling Point Single-vineyard, Doña Lidia Vineyard, San Martin, Mendoza.
Pairings Grilled scallops, Spanish cheese, White-cheese pizza
Sustainability Certified Organic

The Story

Harvested from Doña Lidia Vineyard, San Martin, Mendoza from vines planted in 1980, organically farmed and fermented in concrete vats.

About Dandelion

Producer Story

Montlaiz is a family winery founded in 1904 in Mendoza, Argentina. The wines are made with organic grapes that are grown at the foothill of the Andes mountains. Montlaiz has a strong social commitment, helping farmers and associated employees to obtain better working conditions with Fair Trade certification. The winery also measures CO2 to mitigate their footprint, replacing their matrix of energy consumption by photovoltaic generation systems that allow them to process 100% of raw material using solar energy.

Producer Story

Montlaiz is a family winery founded in 1904 in Mendoza, Argentina. The wines are made with organic grapes that are grown at the foothill of the Andes mountains. Montlaiz has a strong social commitment, helping farmers and associated employees to obtain better working conditions with Fair Trade certification. The winery also measures CO2 to mitigate their footprint, replacing their matrix of energy consumption by photovoltaic generation systems that allow them to process 100% of raw material using solar energy.

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