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Obvious Wines – No 05 French & Bubbly

Price Matrix
Stock Quantities
France
Loire
Wine
Sparkling

The Facts

UPCs 2022 (750ml) - 8 64640 00044 4
Origins France > Loire
Varietal Chardonnay
Cepage 100% Chardonnay
Winemaking Traditional Method with no preliminary crushing, the grapes are subject to gentle pressing. The first fermentation takes place in vats for 10 to 20 days at 18° - 22° C. The result is a base wine of fermented must. The second fermentation takes place in the bottle. The addition at this stage of a blend of sugar and yeasts - the liqueur de tirage - gives the wine its effervescence. The bottles are placed on laths in the wine cellar for a minimum of 9 months according to wine type. The final stage is to disgorge the wine in order to eliminate the yeast deposit trapped in ice in the neck of the bottle. Full Champagne-Method production. Cellar-aged for 24-months Sur Latte.
Aging Cellar-aged for 24 months Sur Latte
Markets California, Texas

Trade and Media

The Character

Overall French & Bubbly
Aromas White fruits, brioche
Mouthfeel Elegant & fresh
Tasting Notes A fresh sparkling wine, with delicate aromas of white fruits. Elegant persistence with notes of brioche.
Pairings Crab cakes, strawberry parfait, parties
Sustainability Certified Sustainable, Vegan

The Story

Producer Details:
- Nicolas Idiart, Loire Valley, France.
- Graduated at 19 from Bordeaux University as youngest winemaker in France
- Trained at Chateau Talbot and Chateau Palmer before starting his own winery
- Now, 20 vintages later, he is a renowned artisanal, small-batch specialist

About Obvious Wines

Producer Story

Created by reformed “wine-snob” originally from Champagne, France, founder Brice Baillie noticed a gap between an overall growing interest and love for Boutique, Vegan & Eco-friendly wines, yet high level of intimidation towards selecting and discussing them.

In 2018, he decided to create an accessible and playful brand that still checked all the necessary boxes of high-quality, eco-conscious wine. So, he got to work cold-calling wineries in California to identify those who were open to partnerships and met his criteria. Eventually, he got a bite, and Obvious Wines was born.

Producer Story

Created by reformed “wine-snob” originally from Champagne, France, founder Brice Baillie noticed a gap between an overall growing interest and love for Boutique, Vegan & Eco-friendly wines, yet high level of intimidation towards selecting and discussing them.

In 2018, he decided to create an accessible and playful brand that still checked all the necessary boxes of high-quality, eco-conscious wine. So, he got to work cold-calling wineries in California to identify those who were open to partnerships and met his criteria. Eventually, he got a bite, and Obvious Wines was born.

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