Paladin – Pinot Grigio Skin Contact
Price Matrix
Stock Quantities
Italy
delle Venezie
Wine
Rose
The Facts
UPCs
- 2023 (750ml) - 8 006297 006086
- 2022 (750ml) - 8 006297 006086
- 2021 (750ml) - 8 006297 006086
Origins Italy > delle Venezie
Appellation delle Venezie
Varietal Pinot Grigio / Gris
Cepage 100% Pinot Grigio / Gris
Winemaking Extended maceration of the must on the grape skins for copper color.
Annual Production 83,00 Cases
Markets California, Texas, National
Trade and Media
The Character
Overall Light yet Composed
Aromas Williams Pear, Wild Strawberry, Roses, Ripe Cherry
Mouthfeel Sweet, Savory & Tannic
Tasting Notes Great elegant copper color with pink shade. The nose reminds Williams pear, dried flowers and wild strawberry. It tastes dry and with a savory taste.
Selling Point The Classic Italian Pinot your friends don't know about
Pairings Salmon Sashimi, Avocado Salad, Drizzled Scallops
Awards 2023 - 90pts Decanter
Sustainability
- 2023 - Certified Sustainable, Vegan, Sustainable In Practice
- 2022 - Certified Sustainable, Vegan, Sustainable In Practice
- 2021 - Certified Sustainable, Vegan, Sustainable In Practice
The Story
What may seem like a completely new style is actually a sleeping giant - pinot grigio rose is what Friulians and Venetians would label the 'Ramato' style, the traditional method used with Pinot Grigio up until the 1960's. This is Paladin's tip of the hat to their heritage, an illustrious, coppery wine that possesses a bit more structure and tannic mass than the Pinot Grigios the world is now accustomed to.
In the News!
An Interview with Francesca Paladin - Read More
About Paladin
Producer Story
Paladin was founded by Valentino Paladin in 1962, near Treviso. He moved soon after to Annone Veneto, a historic village on the ancient Roman road Postumia. Valentino discovered his passion for winemaking as a child following his grandfather around a cellar, and passed that on to his family who now operate under a third generation.
Producer Story
Paladin was founded by Valentino Paladin in 1962, near Treviso. He moved soon after to Annone Veneto, a historic village on the ancient Roman road Postumia. Valentino discovered his passion for winemaking as a child following his grandfather around a cellar, and passed that on to his family who now operate under a third generation.
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