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Mauritson Wines – Rockpile Cab Sauv Rockpile Ridge Vyd

Price Matrix
Stock Quantities
USA - CA
Sonoma County
Wine
Red

The Facts

UPCs
  • 2021 (750ml) - 6 57479 41626 1
  • 2017 (750ml) - 6 57479 41626 1
  • 2016 (750ml) - 6 57479 41626 1
  • 2015 (750ml) - 6 57479 41626 1
  • 2014 (750ml) - 6 57479 41626 1
  • 2013 (750ml) - 6 57479 41626 1
  • 2012 (750ml) - 6 57479 41626 1
Origins USA - CA > Sonoma County > Rockpile
Appellation Rockpile
Varietal Cabernet Sauvignon
Cepage 82% Cabernet Sauvignon, 13% Malbec, 3% Petit Verdot, 1% Merlot, 1% Cabernet Franc
Winemaking We are committed to minimal intervention winemaking. All of our alcoholic and malolactic fermentations undergo native fermentation. This Cabernet is aged in 60% new French oak for 17 months.
Aging 17 months in oak barrels, 100% French
Annual Production Approximately 730 cases produced annually
Markets Texas

Trade and Media

The Character

Overall Beautifully detailed.
Aromas Black cherries, dried violets, loganberry, dusty iron red earth, shaved cocoa bean, woodsmoke, anise
Mouthfeel Delicious, sophisticated and tailored tannin profile.
Tasting Notes Our Rockpile Cabernet is beautifully detailed on the nose, with perfumed notes of black cherries, dried violets, loganberry, dusty iron red earth, shaved cocoa bean, woodsmoke, coastal dried underbrush and anise. Its vibrant and energetic entry leads to the expected full-bodied expression of a Rockpile Cabernet Sauvignon. This vintage is also defined by a delicious, sophisticated and tailored tannin profile, concluding in a superb multi-layered finish with a candied fruit element that’s seductive and even more rewarding with aeration. Enjoy it over the next 15+ years.
Awards 2021 - 92pts Wine Enthusiast, 92pts Jeb Dunnuck
Sustainability 2021 - Certified Sustainable, Minimal Intervention / Augmentation, Natural Fermentation

The Story

Our Rockpile Wines are everything you'd expect: intense, powerful and complex.

About Mauritson Wines

Producer Story

The Mauritson family has been growing grapes in the Dry Creek Valley since 1868 when their great-great-great grandfather first planted vines in what is now the Rockpile appellation. Clay Mauritson was determined to add winemaking to the family business and released the inaugural Mauritson Wines vintage in 1998. Today, the family still manages many acres of vineyards across Sonoma County. They produce boutique wines, using only select vineyards that truly exhibit a sense of place.


Producer Story

The Mauritson family has been growing grapes in the Dry Creek Valley since 1868 when their great-great-great grandfather first planted vines in what is now the Rockpile appellation. Clay Mauritson was determined to add winemaking to the family business and released the inaugural Mauritson Wines vintage in 1998. Today, the family still manages many acres of vineyards across Sonoma County. They produce boutique wines, using only select vineyards that truly exhibit a sense of place.

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