Camille Braun – Cremant d’Alsace Brut
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France
Alsace
Wine
Sparkling
The Facts
Origins France > Alsace
Appellation Alsace
Varietal Chardonnay
Cepage 70% Pinot Blanc, 30% Auxerrois
Winemaking Aged in stainless steel, and after secondary fermentation is completed, the wine ages on the lees for 18-24 months.
Aging on lees 18-24 months
Markets California
Trade and Media
The Character
Overall Expressive & persistent
Aromas Fresh floral notes, ripe red apple, shortbread, lemon zest
Mouthfeel Fine mousse, refreshing
Tasting Notes Fine mouse, very persistent. Expressive nose with fresh, floral aromas. The palate is discrete, a wine of great balance and finesse. Elegant, refreshing finish.
Pairings Smoked salmon, creamy cheeses, seafood platter
Sustainability Certified Organic, Biodynamic In Practice
The Story
Sparkling wine production takes place on the estate, from vin clair to finished product.
About Camille Braun
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