Champagne Lacourte Godbillon – Terroir d’Ecueil NV
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France
Champagne
Wine
Sparkling
The Facts
UPCs NV (750ml) - 3 760203 000289
Origins France > Champagne > Montagne de Reims
Appellation Champagne
Varietal Pinot Noir
Cepage 85% Pinot Noir, 15% Chardonnay
Winemaking In thermo-regulated stainless steel tanks, oak barrels (12%) No malo-lactic fermentation (70%)
Aging Minimum of 24 months on lees and 6 months after disgorgement
Markets Texas
Trade and Media
The Character
Overall Bright and complex with expressive aromatics
Aromas Plum, lemon, white cherries, apricot, apple, ginger, almond, lemon zest, marzipan
Mouthfeel Structured with a long finish
Pairings Peking Duck, Oysters, Robust Dishes
The Story
Harvest 2018, 35% reserve wines.
Cru : Ecueil
Average Vine Age: 33
Alcohol (% vol): 12.69
Total acidity (g/l H2SO4): 5.2
Total SO2 (mg/l): 58
pH: 3.02
Dosage ( g/l ): 4.5
Cru : Ecueil
Average Vine Age: 33
Alcohol (% vol): 12.69
Total acidity (g/l H2SO4): 5.2
Total SO2 (mg/l): 58
pH: 3.02
Dosage ( g/l ): 4.5
About Champagne Lacourte Godbillon
Brand Story
Serendipity is elated to welcome one of the Petite Montagne's most rapidly rising star growers, Champagne Lacourte-Godbillon, to our bubbles portfolio. In 2006, Géraldine Lacourte and her husband Richard Desvignes left their fast paced sales jobs in Lyon behind to revitalize Géraldine's family domaine. One of the ever-growing number of Champenois who choose to fully embrace biodynamic viticulture, the pair are particularly committed to improving the biodiversity of their soils. In recent years, the premier cru of Écuiel has endured some of Champagne's most disruptive spring frosts, and yet it has also produced some of Champagne's most eerily talented young winemakers.
Brand Story
Serendipity is elated to welcome one of the Petite Montagne's most rapidly rising star growers, Champagne Lacourte-Godbillon, to our bubbles portfolio. In 2006, Géraldine Lacourte and her husband Richard Desvignes left their fast paced sales jobs in Lyon behind to revitalize Géraldine's family domaine. One of the ever-growing number of Champenois who choose to fully embrace biodynamic viticulture, the pair are particularly committed to improving the biodiversity of their soils. In recent years, the premier cru of Écuiel has endured some of Champagne's most disruptive spring frosts, and yet it has also produced some of Champagne's most eerily talented young winemakers.
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