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Cune – Gran Reserva Tinto

Spain
Rioja
Wine
Red

The Facts

Origins Spain > Rioja

Varietal Tempranillo

Cepage 85% Tempranillo, 10% Graciano, 5% Carignan/Mazuelo

Winemaking Hand-harvested, cold stored 24 hours, native yeast fermentation in stainless and concrete, malolactic in concrete.

Aging American and French oak, 24 months.

Alcohol Content 13.5 %

Serendipity Markets California

The Character

Tasting Notes Good aromatic complexity where a perfect balance between ripe fruits and notes from barrel ageing, such as sweet spices, tobacco leaf and roasted coffee can be found. The palate is silky with fine-grained tannins, and a gently acidic finish giving freshness followed by a long, balsamic aftertaste.

Overall Aromatic & Complex

Mouthfeel Silky & Lingering

Aromas Ripe fruits and complex toasted spices from barrel aging.

Awards 93 James Suckling (2014)

Sustainability Vegan t

The Story

The first wine produced by CVNE was named after its initials. A simple orthographic mistake, a typo, where the V was written as U, resulted in the creation of the iconic Cune brand. The grapes destined for Cune Gran Reserva 2014 were hand harvested from their own vineyards. The Gran Reserva is left to age for a minimum 3 years in bottle before being released to market.

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About Cune

Brand Story

CVNE is one of the most important wine producers of Spain, on account of its illustrious history and its omnipresence in the contemporary Spanish wine scene. Founded by the Real de Asua brothers in 1879, it remains family-owned and family-run, with the latest generation committed more than ever to making great wine in meaningful quantities. Today it still sits on its original site in the wine district, Barrio de la Estación, in Haro, Rioja Alta. The Haro winery comprises a collection of structures and cellars, most dating from the 19th century. Above the cellars are the winemaking, bottling, and shipping facilities, conserved to this day. The winemaking process continues with the same dedication and care as it started in the company’s early days.

Brand Story

CVNE is one of the most important wine producers of Spain, on account of its illustrious history and its omnipresence in the contemporary Spanish wine scene. Founded by the Real de Asua brothers in 1879, it remains family-owned and family-run, with the latest generation committed more than ever to making great wine in meaningful quantities. Today it still sits on its original site in the wine district, Barrio de la Estación, in Haro, Rioja Alta. The Haro winery comprises a collection of structures and cellars, most dating from the 19th century. Above the cellars are the winemaking, bottling, and shipping facilities, conserved to this day. The winemaking process continues with the same dedication and care as it started in the company’s early days.

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    • Number of BOTTLES of Cune – Gran Reserva Tinto