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Dom Alain Robert – Troglodyte Vouvray Brut

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France
Loire
Wine
Sparkling

The Facts

Origins France > Loire > Touraine
Appellation Vouvray
Varietal Chenin Blanc
Cepage 100% Chenin Blanc
Winemaking First sorting is done manually in the vineyard, then the grapes are harvested by machine and sorted a second time at the grapes receivable at winery. The temperature during harvest time is of prime concern. Vinification: Bunches are gently pressed in a pneumatic press below 1.6 bar. Fermentation: Then by gravity the fermentation takes place in thermoregulated stainless-steel tank. Maturation: On fine lies in stainless tank for about 6 months after the bottling. The wine is then aged sur latte for 16 to 24 months. This takes place in the underground cellar where the natural conditions are ideal to develop fine bubbles. 6 to 8 g/L of residual sugar.
Aging On fine lies in stainless tank for about 6 months
Annual Production 30000 bottles
Markets Texas

Trade and Media

The Character

Overall At your side to celebrate unforgettable moments
Aromas Citrusy with hint of stone fruit
Mouthfeel Fresh and crisp
Tasting Notes Pale gold. Nose: Fresh, citrusy. Palate: Dry, crisp, fresh, lime and citrus with hint of stone fruit.
Pairings As an aperitif, sushis, apple crumble
Sustainability Sustainable In Practice

The Story

Troglodyte is this little bird that likes to nest at the entrance to the cellars. With his chirping, he joyfully enlivens the courtyards of winegrowers' houses. Believe me: it sings with just as much joy in your glasses, thanks to its dashing and fine bubbles!

About Dom Alain Robert

Producer Story

Vignoble Alain Robert is located in Chançay, in the Vouvray AOC area. The vineyard is mainly located in Chançay and Noizay and mostly planted with Chenin Blanc, seated on soil made of clay, limestone and some hints of flint.
The estate was founded in 1973 by Christiane and Alain Robert. They started with only 5 acres. They carefully developed the vineyard since 1978 to reach 91 acres today.
In 2000, Cyril joined his parents to assist his father with choices about farming and winemaking. In 2023, Catherine finally decided to come back to her roots. A year later, Christiane and Alain retired to let their children take care of the estate.
The wines are sustainably farmed.


Producer Story

Vignoble Alain Robert is located in Chançay, in the Vouvray AOC area. The vineyard is mainly located in Chançay and Noizay and mostly planted with Chenin Blanc, seated on soil made of clay, limestone and some hints of flint.
The estate was founded in 1973 by Christiane and Alain Robert. They started with only 5 acres. They carefully developed the vineyard since 1978 to reach 91 acres today.
In 2000, Cyril joined his parents to assist his father with choices about farming and winemaking. In 2023, Catherine finally decided to come back to her roots. A year later, Christiane and Alain retired to let their children take care of the estate.
The wines are sustainably farmed.

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