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Lewis Wines – Chenin Blanc

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USA - TX
Texas High Plains
Wine
White

The Facts

UPCs 2022 (750ml) - 7 87790 56511 6
Origins USA - TX > Texas High Plains
Varietal Chenin Blanc
Cepage 100% Chenin Blanc
Winemaking Fruit was hand-harvested and whole-cluster pressed. Cold settled, then fermented in stainless steel. Aged on the lees for 7 months.
Aging 7 months on lees
Annual Production 488 cases
Markets Texas

Trade and Media

The Character

Aromas Apple, Pear, Tangerine
Tasting Notes Bone-dry, medium-acidity with flavors of pear, apple, ginger, honey, tangerine and refreshing minerality
Pairings Salad, Seafood, Cheeses
Sustainability Natural Fermentation

The Story

We've been producing Chenin Blanc since 2013, typically in a dry, fresh style, although we have produced a couple vintages with varying amounts of botrytis. We believe the variety is well-suited to West Texas, with some vines from the 1970's still in production. Chenin's vigor, cold-hardiness and expressiveness of terroir make it a good variety for high elevation winegrowing in old caliche based soils. The dry climate from the semi-arid High Plains helps prevent disease with Chenin's naturally thin skins, although in wet vintages botrytis is possible.

Vineyard: Phillips Vineyard, Elevation: 3350 ft, Vine Age: 4 years, Soil: Deep sandy-loam over caliche

About Lewis Wines

Brand Story

We proudly produce wine from 100% Texas grapes, and we invite you to discover a new generation of Texas wines in the heart of the Texas Hill Country.


Brand Story

We proudly produce wine from 100% Texas grapes, and we invite you to discover a new generation of Texas wines in the heart of the Texas Hill Country.

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