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Duchman Family Winery – Roussanne

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USA - TX
Texas High Plains
Wine
White

The Facts

UPCs 2023 (750ml) - 8 58184 00115 9
Origins USA - TX > Texas High Plains
Appellation Texas High Plains
Varietal Roussanne
Cepage 100% Roussanne
Winemaking Harvested from select vineyards on the Texas High Plains, where elevations exceeding 3,000 feet and sandy loam soils create ideal conditions for Roussanne to develop complex flavors while maintaining essential acidity. Dave Reilly's precise approach to white winemaking begins with harvesting at optimal ripeness when sugar and acid levels achieve perfect balance. After gentle pressing, the juice undergoes temperature-controlled fermentation exclusively in stainless steel tanks —a hallmark of Dave's philosophy to preserve aromatic intensity and varietal purity. This award-winning approach showcases Roussanne's natural richness and complexity while highlighting the unique terroir influences of the Texas High Plains, resulting in a wine that beautifully balances Mediterranean heritage with distinctly Texan character and has earned recognition for its exceptional expression of this noble Rhône variety.
Aging Fermented & finished stainless steel to preserve aromatics
Alcohol by Volume 13.5%
Markets Texas

Trade and Media

The Character

Overall Vibrant, aromatic, with elegant Texas High Plains minerality
Aromas Stone fruit, fresh pear, white peach, honeysuckle, honeycomb, tropical notes, candied pear, mineral
Mouthfeel Medium-bodied, round texture, balanced acidity, silky finish
Tasting Notes With a brilliant pale gold color and green highlights, Duchman Roussanne presents an enticing bouquet of stone fruit, honeysuckle, and candied pear, complemented by subtle tropical notes and delicate minerality. On the palate, this medium-bodied wine offers a beautiful balance between rich texture and refreshing acidity—showcasing flavors of ripe peach, fresh pear, and honeycomb with a clean, mineral-driven finish. The vibrant fruit character and silky mouthfeel exemplify Dave Reilly's commitment to expressing varietal purity through stainless steel fermentation, capturing the essence of this Rhône variety as grown in the distinctive high-elevation terroir of the Texas High Plains.
Selling Point Mediterranean elegance meets Texas expression
Pairings Grilled seafood, roasted chicken, creamy risotto, Texas Gulf shrimp, mild cheeses, spice and herbs

The Story

Roussanne, taking its name from the russet color of its ripened berries, has found a remarkable second home in Texas after centuries of cultivation in France's Rhône Valley. When Drs. Lisa and Stan Duchman founded their winery in 2006, they recognized that Mediterranean varieties like Roussanne would thrive in Texas's distinctive climate and soils.
Cultivated in the Texas High Plains at elevations above 3,000 feet, Duchman's Roussanne benefits from dramatic day-night temperature fluctuations that develop complex flavors while maintaining crucial acidity. The region's sandy loam soils contribute subtle minerality, while the High Plains' lower humidity creates favorable growing conditions for this sometimes challenging grape.
Winemaker Dave Reilly crafts this Roussanne entirely in stainless steel, preserving the variety's natural vibrancy and aromatic purity. This technique showcases Roussanne's characteristic stone fruit, honeysuckle, and subtle honey notes alongside the refreshing acidity that makes this wine so food-friendly and engaging.
Duchman's Roussanne exemplifies the winery's commitment to authentic varietal expression and Texas terroir. It offers compelling evidence that Mediterranean varieties can achieve world-class quality in Texas when grown in the right conditions and handled with respectful winemaking techniques that highlight, rather than mask, their natural character.

About Duchman Family Winery

Producer Story

Founded in 2006 by Drs. Lisa and Stan Duchman, this winery champions Italian and Mediterranean varieties that thrive in Texas. Using 100% Texas grapes, they create wines honoring European traditions while capturing the unique character of Texas terroir.


Producer Story

Founded in 2006 by Drs. Lisa and Stan Duchman, this winery champions Italian and Mediterranean varieties that thrive in Texas. Using 100% Texas grapes, they create wines honoring European traditions while capturing the unique character of Texas terroir.

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