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Sake
Sake
The Facts
Trade and Media
The Character
The Story
With no additives or preservatives, the goodness of the organic rice is perfectly preserved in this premium Junmai Ginjo.
This Sake reveals a gentle aroma of honeysuckle, a hint of ripe bananas, and the flavor of fresh honeydew melons.
The Kikusui Organic Junmai Ginjo was the first USDA-approved Organic Sake imported from Japan to be approved by the USDA for sale in the USA.
About Kikusui
Producer Story
Founded in 1881, making it a relatively young brewery in Japan, Kikusui is still run by the same family under the current 5th generation President. From humble beginnings, Kikusui has remained true to their vision of creating Sake of the highest quality that is both affordable and easy to drink.
Producer Story
Founded in 1881, making it a relatively young brewery in Japan, Kikusui is still run by the same family under the current 5th generation President. From humble beginnings, Kikusui has remained true to their vision of creating Sake of the highest quality that is both affordable and easy to drink.
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