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La Spinetta – Barbaresco Starderi

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Italy
Piedmont
Wine
Red

The Facts

Origins Italy > Piedmont > Langhe
Appellation Barbaresco
Varietal Nebbiolo
Markets Texas

Trade and Media

The Character

Overall Energetic, balanced, captivating
Aromas red-toned fruit, flowers and mint
Pairings Brasato (braised beef) al Nebbiolo with Polenta, Baked goat’s meat with Potatoes.
Sustainability 2019 - Vegan, Biodynamic In Practice, Organic In Practice

The Story

The Starderi represents another top Barbaresco wine in the La Spinetta line-up, from the Starderi
vineyard in Nieve. Elegant, refined aromatics of red-toned fruit, flowers and mint integrate with
firm acidity and serious tannins, providing a sound structural backbone to the wine. Aged in new,
medium-toast French barriques, the oak will fully integrate with time, as will the youthful tannins.
This is a sophisticated and concentrated Barbaresco whose bright citrus and floral notes add a
finishing touch and give something to look forward to

About La Spinetta

Brand Story

The La Spinetta story began in the 1890s when Giovanni Rivetti, grandfather to brothers Carlo, Bruno & Giorgio, left Piedmont for Argentina. Like many Italians at that time, he dreamed of returning a rich & powerful man, one day making great wine in his homeland. Though Giovanni never did, his son Giuseppe ("Pin"), fulfilled the dream. Pin married Lidia, purchased vineyards & began making wine. In 1977 the family moved to LA SPINETTA in Castagnole Lanze, the heart of the area well-known for Moscato d'Asti. The Rivetti's believed that Moscato had potential for greatness and set out to prove it by producing the region's first single-vineyard Moscato wines. Over time, the family's vision grew and the family expanded into Barolo, Tuscany, and even sparkling wine production in Canelli.


Brand Story

The La Spinetta story began in the 1890s when Giovanni Rivetti, grandfather to brothers Carlo, Bruno & Giorgio, left Piedmont for Argentina. Like many Italians at that time, he dreamed of returning a rich & powerful man, one day making great wine in his homeland. Though Giovanni never did, his son Giuseppe ("Pin"), fulfilled the dream. Pin married Lidia, purchased vineyards & began making wine. In 1977 the family moved to LA SPINETTA in Castagnole Lanze, the heart of the area well-known for Moscato d'Asti. The Rivetti's believed that Moscato had potential for greatness and set out to prove it by producing the region's first single-vineyard Moscato wines. Over time, the family's vision grew and the family expanded into Barolo, Tuscany, and even sparkling wine production in Canelli.

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