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France
Loire
Wine
White
The Facts
Trade and Media
The Character
The Story
- Nicolas Idiart graduated at 19 from Bordeaux University as youngest winemaker in France.
- Trained at Chateau Talbot and Chateau Palmer before starting his own winery.
- Now, 20 vintages later, he is a renowned artisanal, small-batch specialist.
- Focused on Terroir-driven wines using native yeast fermentations
About Obvious Wines
Producer Story
Created by reformed “wine-snob” originally from Champagne, France, founder Brice Baillie noticed a gap between an overall growing interest and love for Boutique, Vegan & Eco-friendly wines, yet high level of intimidation towards selecting and discussing them.
In 2018, he decided to create an accessible and playful brand that still checked all the necessary boxes of high-quality, eco-conscious wine. So, he got to work cold-calling wineries in California to identify those who were open to partnerships and met his criteria. Eventually, he got a bite, and Obvious Wines was born.
Producer Story
Created by reformed “wine-snob” originally from Champagne, France, founder Brice Baillie noticed a gap between an overall growing interest and love for Boutique, Vegan & Eco-friendly wines, yet high level of intimidation towards selecting and discussing them.
In 2018, he decided to create an accessible and playful brand that still checked all the necessary boxes of high-quality, eco-conscious wine. So, he got to work cold-calling wineries in California to identify those who were open to partnerships and met his criteria. Eventually, he got a bite, and Obvious Wines was born.
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