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Los Bermejos – Diego Seco Ecologico

Price Matrix
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Spain
Canary Islands
Wine
White

The Facts

UPCs
  • 2023 (750ml) - 8 437002 995102
  • 2022 (750ml) - 8 437002 995102
  • 2021 (750ml) - 8 437002 995102
Origins Spain > Canary Islands > Lanzarote
Appellation Lanzarote
Varietal White - Other
Cepage 100% Diego
Markets California, Texas

Trade and Media

The Character

Overall High acid and mineral-driven
Aromas Apples, stone fruits, intense minerality
Pairings All kinds of fish, shellfish and cheeses.
Sustainability
  • 2022 - Certified Organic, Vegan
  • 2021 - Certified Organic, Vegan

The Story

100% Diego, a variety endemic to Lanzarote and La Palma that is high-acid and mineral-driven.

In the News!

ISLAND WINE: A Wine Travel Diary from the Canary Islands Pt. 1 - Read More

About Los Bermejos

Brand Story

Owned and run by winemaker Ignacio Valdera, Bermejos is on the easternmost island of Lanzarote. Only 125km from the African coast, conditions here are extreme. A volcanic explosion that lasted from 1730-1736 covered the entire island in lava and ash 3-5 meters deep. Consequently, each vine must be planted in a hole or hoyo that breaks through that infertile volcanic crust of petrified lava to the organic matter that can nourish it. The wind, which acts as a natural fungicide, is so ferocious that each hoyo is surrounded by rock walls for protection. Yields are miniscule (16 hL/ha). All vineyard work is done by hand.

Brand Story

Owned and run by winemaker Ignacio Valdera, Bermejos is on the easternmost island of Lanzarote. Only 125km from the African coast, conditions here are extreme. A volcanic explosion that lasted from 1730-1736 covered the entire island in lava and ash 3-5 meters deep. Consequently, each vine must be planted in a hole or hoyo that breaks through that infertile volcanic crust of petrified lava to the organic matter that can nourish it. The wind, which acts as a natural fungicide, is so ferocious that each hoyo is surrounded by rock walls for protection. Yields are miniscule (16 hL/ha). All vineyard work is done by hand.

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