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San Salvatore – Ceraso Aglianico

Italy
Campania
Wine
Red

The Facts

Origins Italy > Campania

Appellation Paestum

Varietal Aglianico

Cepage 100% Aglianico

Winemaking The grapes are softly pressed and fermentation takes place in stainless steel tanks with further ageing in tank for 8 mo

Alcohol Content 13.0 %

Serendipity Markets California

The Character

Tasting Notes Full-bodied and exuberant with notes of plum and sweet spices. Accompanies all dishes with strong flavours, especially medium and aged cheeses, and roasted and grilled meat.

Awards 90 Wine & Spirits Magazine (2019)

Sustainability Certified Organic t, Biodynamic In Practice t

The Story

In the News!

Touring the Italian Side of Banville Wine Merchants with 5 Food-Friendly Brands: Part 2 - Read More

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Brand Story

San Salvatore combines the environmentally conscious with both tradition and technology to achieve modern wines of character. Driven by biodynamic farming, winemaker Giuseppe Pagano utilizes several unique plots of grapes strewn across the Campania region of Southern Italy. It is there that he produces wines made from native varieties such as Falanghina, Fiano, Greco and Aglianico. Among the historic vineyards, San Salvatore is flanked by olive groves, crops, and an infamous herd of water buffalo. All of these parts come together to form the biodiverse, sustainability-focused wines of Cilento.


Brand Story

San Salvatore combines the environmentally conscious with both tradition and technology to achieve modern wines of character. Driven by biodynamic farming, winemaker Giuseppe Pagano utilizes several unique plots of grapes strewn across the Campania region of Southern Italy. It is there that he produces wines made from native varieties such as Falanghina, Fiano, Greco and Aglianico. Among the historic vineyards, San Salvatore is flanked by olive groves, crops, and an infamous herd of water buffalo. All of these parts come together to form the biodiverse, sustainability-focused wines of Cilento.

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