San Salvatore – Trentenare Fiano
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Italy
Campania
Wine
White
The Facts
Origins Italy > Campania
Appellation Paestum
Varietal Fiano
Winemaking Vinification includes 4 hours of cryomaceration, soft pressing, and fermentation in stainless steel tanks.
Markets California
Trade and Media
The Character
Overall Concentrated & Rich
Aromas banana, acacia, whitethorn, honey, peach, stone fruit
Mouthfeel Silky & Creamy
Tasting Notes Maceration at low temperatures for 6 hours gives this wine an elegant bouquet and long persistence thanks to its intense minerality. Hints of banana, acacia, and whitethorn.
Pairings Crabmeat linguine
The Story
The grapes for this wine are carefully selected by hand. Trentenare is the local name for the town of Trentinara, which is located near the vineyards.
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About San Salvatore
Brand Story
San Salvatore combines the environmentally conscious with both tradition and technology to achieve modern wines of character. Driven by biodynamic farming, winemaker Giuseppe Pagano utilizes several unique plots of grapes strewn across the Campania region of Southern Italy. It is there that he produces wines made from native varieties such as Falanghina, Fiano, Greco and Aglianico. Among the historic vineyards, San Salvatore is flanked by olive groves, crops, and an infamous herd of water buffalo. All of these parts come together to form the biodiverse, sustainability-focused wines of Cilento.
Brand Story
San Salvatore combines the environmentally conscious with both tradition and technology to achieve modern wines of character. Driven by biodynamic farming, winemaker Giuseppe Pagano utilizes several unique plots of grapes strewn across the Campania region of Southern Italy. It is there that he produces wines made from native varieties such as Falanghina, Fiano, Greco and Aglianico. Among the historic vineyards, San Salvatore is flanked by olive groves, crops, and an infamous herd of water buffalo. All of these parts come together to form the biodiverse, sustainability-focused wines of Cilento.
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