Meet Will Warto, Brand Manager for Serendipity Wines. Will talks and tastes his way through Sea Slopes Pinot Noir from Fort Ross Vineyard. Learn More: https://serendipitywines.com/product/sea-slopes-pinot-noir/
Meet Will Warto, Brand Manager for Serendipity Wines. Will talks and tastes his way through Sea Slopes Pinot Noir from Fort Ross Vineyard.
Learn More: https://serendipitywines.com/product/sea-slopes-pinot-noir/... Meet Will Warto, Brand Manager for Serendipity Wines. Will talks and tastes his way through Sea Slopes Pinot Noir from Fort Ross Vineyard.
Learn More: https://serendipitywines.com/product/sea-slopes-pinot-noir/
Sea Slopes Pinot Noir with Will Warto
The coastal mountain ranges are home to some of the most renowned cool climate wines emanating from California. These mountain ranges span two-thirds of the state of California from the northern redwood coast to Santa Barbara in the south.
In 2015, Fort Ross Vineyard expanded their wine lineup with the introduction of a new self-standing brand called Sea Slopes. Originally, “Sea Slopes” referred to a popular, limited-production barrel blend of Pinot Noir from Fort Ross first bottled in 2004. Due to the high demand and popularity of the original blend, Lester and Linda decided to create a dedicated Sea Slopes brand, producing a softer, more approachable, fruit-forward wine that could be enjoyed young without the need for cellaring.
The coastal mountain ranges are home to some of the most renowned cool climate wines emanating from California. These mountain ranges span two-thirds of the state of California from the northern redwood coast to Santa Barbara in the south.
In 2015, Fort Ross Vineyard expanded their wine lineup with the introduction of a new self-standing brand called Sea Slopes. Originally, “Sea Slopes” referred to a popular, limited-production barrel blend of Pinot Noir from Fort Ross first bottled in 2004. Due to the high demand and popularity of the original blend, Lester and Linda decided to create a dedicated Sea Slopes brand, producing a softer, more approachable, fruit-forward wine that could be enjoyed young without the need for cellaring.
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