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Sequoia Sake – Coastal Ginjo NV

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USA - CA
San Francisco Bay
Sake
Sake

The Facts

UPCs
  • NV (375ml) - 8 66508 00017 7
  • NV (750ml) - 8 55563 00700 9
Origins USA - CA > San Francisco Bay
Appellation San Francisco Bay
Varietal Sake
Winemaking Bottle pasteurized. Style: Junmai-ginjo
Markets California

Trade and Media

The Character

Overall Sophisticated & Fruity
Aromas Green apple, fresh fruits
Mouthfeel Refreshing & Dry
Tasting Notes A calming, sweet aroma, yet dry on the palate, with a refreshing aroma of green apple. A refined taste that is complimented with a mild acidity. Serve on ice for a picnic or warmed for those cold winter nights.
Pairings Seafood, pasta
Sustainability Vegan, Sustainable In Practice, No Sulfites Added

The Story

Ingredients: Water (from the glacier-carved Yosemite watershed), Rice (organically grown in the Sacramento Valley), heirloom Koji and native sake Yeast.

About Sequoia Sake

Brand Story

Sequoia Sake is a family-run artisan Sake brewery founded in 2014 and located in San Francisco. Five years later in 2019, Sequoia won gold and bronze medals at the Tokyo Sake Competition. At Sequoia we are proud to use all locally sourced California ingredients: Water (from the glacier-carved Yosemite watershed), Rice (organically grown in the Sacramento Valley), heirloom Koji and native sake yeast. We have a deep passion for sake and Japanese traditions, we strive to produce sake that reflects our local environment and California culture.

Brand Story

Sequoia Sake is a family-run artisan Sake brewery founded in 2014 and located in San Francisco. Five years later in 2019, Sequoia won gold and bronze medals at the Tokyo Sake Competition. At Sequoia we are proud to use all locally sourced California ingredients: Water (from the glacier-carved Yosemite watershed), Rice (organically grown in the Sacramento Valley), heirloom Koji and native sake yeast. We have a deep passion for sake and Japanese traditions, we strive to produce sake that reflects our local environment and California culture.

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