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Biancavigna – Conegliano Valdobbiadene Prosecco Superiore Rive di Ogliano DOCG Brut

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Italy
Veneto
Wine
Sparkling

The Facts

Origins Italy > Veneto > Prosecco
Appellation Conegliano Valdobbiadene
Varietal Glera
Cepage 100% Glera
Winemaking Soft pressing of grapes, static decantation and fermentation at controlled temperatures. Matured in temperature-controlled stainless steel tanks, in contact with the lees. The second fermentation takes place in stainless steel tanks (cuvée close) at controlled temperatures with indigenous selected yeasts and lasts 150 days. Tartaric stabilization at low temperature. Bottle refinement for three months before release.
Aging 150 days of tank fermentation followed by 3 mos in bottle.
Alcohol by Volume 11.5%
Annual Production 1,700 cases
Markets California

Trade and Media

The Character

Overall Multi-layered and complex
Aromas Green apple, pear and stone fruits with hints of florals
Mouthfeel Creamy, full and vibrant with a persistent finish.
Tasting Notes Multi-layered and complex with hints of green apple, pear and stone fruits enhanced by delicate floral notes. Creamy, full and vibrant with a long, persistent finish.
Selling Point Consistent Tre Bicchieri winner
Awards 92pts Vinous, 91pts James Suckling
Sustainability Vegan, Sustainable In Practice

The Story

Location: Estate-owned vineyards located in Ogliano. Named after the "Riva di Ogliano", the steep hill where the grapes used to make this wine grow.

About Biancavigna

Producer Story

BiancaVigna, founded in 2004 by siblings Enrico and Elena Moschetta, produces top-quality sparkling wines from family vineyards in the
Conegliano-Valdobbiadene DOCG region, now a
UNESCO World Heritage site. The winery's name and logo are inspired by the white Glera grape and local hillside vineyards. Enrico's winemaking expertise and Elena's business acumen, supported by her husband Luca Cuzziol, drive the company. The 32-hectare estate spans three areas: Conegliano, San Pietro di Feletto, and Soligo. BiancaVigna's wines emphasize terroir expression and regional specificity. They're now available globally, featured in Michelin-starred restaurants, leading hotels, and select wine shops.

Producer Story

BiancaVigna, founded in 2004 by siblings Enrico and Elena Moschetta, produces top-quality sparkling wines from family vineyards in the
Conegliano-Valdobbiadene DOCG region, now a
UNESCO World Heritage site. The winery's name and logo are inspired by the white Glera grape and local hillside vineyards. Enrico's winemaking expertise and Elena's business acumen, supported by her husband Luca Cuzziol, drive the company. The 32-hectare estate spans three areas: Conegliano, San Pietro di Feletto, and Soligo. BiancaVigna's wines emphasize terroir expression and regional specificity. They're now available globally, featured in Michelin-starred restaurants, leading hotels, and select wine shops.

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