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FIDORA – il Fondo Prosecco DOC Frizzante

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Italy
Veneto
Wine
Sparkling

The Facts

UPCs NV (750ml) - 8 053369 640044
Origins Italy > Veneto > Prosecco
Appellation Prosecco
Varietal Glera
Cepage 100% Glera
Winemaking Single vineyard. 2nd fermentation in bottle. No disgorgement.
Markets California, Texas, National

Trade and Media

The Character

Overall Floral and fruity, slight bread crust aromas
Aromas Pleasant hints of green apple, white peach. A splash of citrus on mineral background
Mouthfeel fresh and harmonious
Tasting Notes Ideal as an aperitif-wine as well as throughout a meal. Enjoy it in pairing with fried calamari and shrimps, or as a palate cleaner with dishes rich in fats such as cold cuts and mountain cheeses. Its versatility makes it an interesting match with spicy Asian cuisine
Selling Point Biodynamic, single vineyard, natural fermentation
Pairings Ideal as an aperitif-wine as well as throughout a meal
Sustainability Certified Biodynamic, Certified Organic, Vegan, Natural Fermentation

The Story

Prosecco "il Fondo" follows the method also known as "Pet Nat" or "Ancestrale" characterized by the deposit of the yeasts on the bottom: it is made according to the traditional method, which was used since ancient times, of second fermentation in the bottle without disgorgement. What is obtained is a dry, fruity and refreshing wine. The prolonged contact with the yeast confers on it a sapid and decisive finish and a well-balanced flavor, with bread crust aromas. Direct and clean, it is advisable to consume it limpid after it has separated from the deposit, even though it may still be served slightly turbid.

About FIDORA

Producer Story

Fidora family has been producing wine in Venice since 1927. In 1974, it started its pioneering organic farming project and today, at its 4th generation, the company is proudly carrying on with Biodynamic farming in all its estates.


Producer Story

Fidora family has been producing wine in Venice since 1927. In 1974, it started its pioneering organic farming project and today, at its 4th generation, the company is proudly carrying on with Biodynamic farming in all its estates.

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