Dom Jean Marie Reverdy – Sancerre Rouge
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France
Loire
Wine
Red
The Facts
UPCs 2022 (750ml) - 3 466072 009667
Origins France > Loire
Appellation Sancerre
Varietal Pinot Noir
Cepage 100% Pinot Noir
Winemaking Harvested manually at optimum maturity, the grapes are carefully sorted before being put directly into vats. A cold maceration of a few days is carried out, which allows the extraction of aromas and colour to begin. The maceration continues for around fifteen days, the alcoholic fermentation takes place and we carry out regular pumping over, the marc cap is thus decompacted to maintain the exchanges between the grapes and the juice. This technique makes it possible to obtain a structured and concentrated wine. The harvest is then pressed and the wine is put into oak barrels for malolactic fermentation. It will evolve there for 10 to 12 months before being put en masse into vats for at least 3 months.
Aging Aged in old barrels, 10-12 months
Markets Texas
Trade and Media
The Character
Overall Expressive & fruity
Aromas Ripe red fruits, roasted notes
Mouthfeel Supple & crisp
Tasting Notes The nose is expressive and reveals complex aromas of ripe fruit enhanced with roasted notes. The palate is supple, crisp and fruity with a beautiful amplitude, all in finesse and elegance.
Selling Point Smooth, delicious, light and fruity red!
Pairings Roast turkey, pan-fried sweetbread, duck
Sustainability Certified Sustainable
The Story
Around forty years old, the 3 plots of vines for our Sancerre Rouge La Villaudière come from 50% clay-limestone soil locally called “Terres Blanches” and 50% dry and stony limestone soil locally called “Caillottes”.
About Dom Jean Marie Reverdy
Producer Story
Our wine estate located in Sancerre and Verdigny in Cher (18) extends over a mosaic of 80 plots, planted with 85% Sauvignon Blanc and 15% Pinot Noir.
Discover the finesse and diversity of our vintages, certified High Environmental Value. Placed between authenticity and modernity, this philosophy of sustainable cultivation leads the estate every day towards sustainable viticulture that is more respectful of the environment.
Established on soils of “Terres Blanches” marl, “Caillottes” limestone and flint, our estate offers several appellations, among the most renowned of our terroir:
- Sancerre, mineral and fruity, in its red, white and rosé versions.
- The Menetou-Salon Blanc, tender and fruity.
- Pouilly-Fumé Blanc, floral and mineral
Producer Story
Our wine estate located in Sancerre and Verdigny in Cher (18) extends over a mosaic of 80 plots, planted with 85% Sauvignon Blanc and 15% Pinot Noir.
Discover the finesse and diversity of our vintages, certified High Environmental Value. Placed between authenticity and modernity, this philosophy of sustainable cultivation leads the estate every day towards sustainable viticulture that is more respectful of the environment.
Established on soils of “Terres Blanches” marl, “Caillottes” limestone and flint, our estate offers several appellations, among the most renowned of our terroir:
- Sancerre, mineral and fruity, in its red, white and rosé versions.
- The Menetou-Salon Blanc, tender and fruity.
- Pouilly-Fumé Blanc, floral and mineral
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