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Italy
Piedmont
Wine
Red
The Facts
Trade and Media
The Character
The Story
Sustainably farmed and 100% vegan, Cesare Barolo is produced without herbicides or pesticides. The estate uses natural fertilizers and practices that promote biodiversity and environmental health.
About Stroppiana
Producer Story
Stroppiana is a family-owned winery rooted in the heart of the Langhe region in Piedmont, Italy. Since its inception, the Stroppiana family has focused on cultivating high-quality Nebbiolo, Barbera, and Dolcetto grapes from their vineyards in the prestigious Barolo and La Morra areas. With a deep respect for tradition and sustainability, they employ organic farming practices to nurture the land while combining modern and classic techniques in the winery. Known for crafting elegant, expressive wines, Stroppiana’s portfolio reflects the region’s unique terroir, emphasizing precision and care in every bottle.
Producer Story
Stroppiana is a family-owned winery rooted in the heart of the Langhe region in Piedmont, Italy. Since its inception, the Stroppiana family has focused on cultivating high-quality Nebbiolo, Barbera, and Dolcetto grapes from their vineyards in the prestigious Barolo and La Morra areas. With a deep respect for tradition and sustainability, they employ organic farming practices to nurture the land while combining modern and classic techniques in the winery. Known for crafting elegant, expressive wines, Stroppiana’s portfolio reflects the region’s unique terroir, emphasizing precision and care in every bottle.
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