Terra Costantino – deAetna Etna Bianco
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Italy
Sicily
Wine
White
The Facts
UPCs
- 2022 (750ml) - 8 058983 440025
- 2021 (750ml) - 8 058983 440025
Origins Italy > Sicily > Etna
Appellation Etna
Varietal Carricante
Cepage 80% Carricante, 20% Catarrato
Winemaking The grapes are straight pressed. After cold settling, the must ferments at a controlled temperature of 14-16 ° C.
Aging Several months in steel and then in bottle.
Annual Production 1,250 cases
Markets California
Trade and Media
The Character
Overall Inviting & Delicate
Aromas Fresh citrus and savory herbs
Mouthfeel Medium bodied
Tasting Notes Inviting, delicate aromas of fresh citrus and savory herbs. Medium-bodied on the palate. A perfect match with fish and poultry dishes or risotto.
Pairings Fish, poultry, & risotto
Awards
- 2022 - 90pts Vinous
- 2021 - 92pts James Suckling, 91pts Decanter, 90pts Wine Spectator
Sustainability
- 2022 - Certified Organic
- 2021 - Certified Organic
The Story
The name de Aetna is inspired by the title of a Latin pamphlet that dates from 1494 and expresses the sacredness of the oenological universe.
Fermentation: The grapes are pressed and after cold settling, the must ferments in temperature-controlled tanks.
Aging: The wine ages in stainless steel for several months and then in bottle.
Fermentation: The grapes are pressed and after cold settling, the must ferments in temperature-controlled tanks.
Aging: The wine ages in stainless steel for several months and then in bottle.
About Terra Costantino
Producer Story
Run by father-son duo Dino Constantino and Fabio, the Terra Costantino estate is located on the south-eastern slope of Mt. Etna. Their 10 hectares of vineyards stretch across the mid-slope of this still-active volcano. Certified Organic since 2002, this family operated winery produces white wines from Carricante and Catarratto, as well as reds from Nerello Mascalese and Nerello Cappuccio.
Producer Story
Run by father-son duo Dino Constantino and Fabio, the Terra Costantino estate is located on the south-eastern slope of Mt. Etna. Their 10 hectares of vineyards stretch across the mid-slope of this still-active volcano. Certified Organic since 2002, this family operated winery produces white wines from Carricante and Catarratto, as well as reds from Nerello Mascalese and Nerello Cappuccio.
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