Zyme – Valpolicella Reverie
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Italy
Veneto
Wine
Red
The Facts
UPCs 2019 (750ml) - 8 033040 321066
Origins Italy > Veneto > Valpolicella
Appellation Valpolicella
Varietal Corvina
Cepage 40% Rondinella, 30% Corvina, 20% Corvinone, 5% Molinara, 5% Oseleta
Winemaking Destemming, crushing, cryomaceration, controlled temperature fermentation and simultaneous malolactic fermentation, followed by maturation in stainless steel tanks for about 6 months.
Aging 6 months in stainless steel
Markets California, Texas
Trade and Media
The Character
Overall Vibrant & Juicy
Aromas Wild roses, Morello cherry, strawberry, raspberry, peppery notes
Mouthfeel Fresh & light
Tasting Notes Vibrant and lively, with wild roses, cherry and peppery notes. Fresh, savory and full of juicy, fruity accents, light bodied and quite persistent with beautifully layered strawberries, raspberries and cherry notes.
Selling Point A great chillable red that shows what real Valpolicella is.
Pairings Cold cuts, lighter meats, soft cheeses, soups
Awards 92pts Falstaff, 91pts Luca Maroni
Sustainability Certified Sustainable, Organic In Practice, Natural Fermentation
The Story
The label is drawn with a quick, light touch that sketches out a wine glass ,with smiling faces appearing on it, that suggests the emojis used by the younger generations for web-based communication. Reverie is a “junior” interpretation of Valpolicella, a crisp wine suitable for every occasion, styled for the young who are entering the world of wine.
About Zyme
Brand Story
Zýmē was started in 1999, by Celestino Gaspari. The vineyards were owned by his family and that is where Celestino first started with wine. The vineyards are located in the Classico zone of Valpolicella.
Brand Story
Zýmē was started in 1999, by Celestino Gaspari. The vineyards were owned by his family and that is where Celestino first started with wine. The vineyards are located in the Classico zone of Valpolicella.
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